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Roasted Butternut Squash, Lentil and Goat Cheese Salad - Panko Crusted Chicken with Mango-Mustard Sauce - Parchment Baked Black Cod with Fennel and Potatoes - Curried Coconut Soup with Chickpeas - Tangy Frozen Yogurt with Spiced Fruit Compote
What you will learn
Using a variety of simple cooking techniques we'll share delicious dishes that showcase healthy ingredients such as legumes, fresh veggies, whole grains and lean protein.