Heritage: Southern Cooking with Sean Brock + Free Book

Heritage: Southern Cooking with Sean Brock + Free Book

Class ID: CFA-2138667
Choose a different location or date to find an available class.
Choose a location and date to book a class: 0 seats left
Heritage: Southern Cooking with Sean Brock + Free Book
Product Actions
We regret to inform you that there are only 0 space(s) available in this class. Please adjust your number of attendees, add to cart, and proceed to Checkout.
Fill out the required fields for each attendee
NOTE: Class emails may go to all attendees. If you don’t want the attendee to receive emails, enter your own email address for each attendee.

Cancellation Policy

Thank you for registering to attend a Sur La Table Cooking Class or Private Event. This policy describes what happens should you need to cancel. To receive a full refund, cancel up to 48 hours before the scheduled start time for cooking classes and at least 14 days before the scheduled date for private events. Refunds will be processed using the original payment method. Should you prefer, you can choose to receive your refund in the form of a Sur La Table Gift Card.

Unfortunately, we are unable to offer refunds or in-store credit for cancellations made within 48 hours of your class start time or within 14 days of your private event. Cancellations or changes can be made (1) in person at the class location or (2) by calling toll-free Customer Service at 317-559-2041 during normal business hours. We cannot accept or honor cancellations made by email or left on voicemail.

When Sur La Table must cancel a class due to inclement weather or other circumstances beyond our control (e.g., power outages, facility issues, etc.), we will attempt to notify you by email or telephone with as much notice as possible. If this occurs, Sur La Table will issue a full refund to the original form of payment or, should you choose, a Sur La Table gift card. However, if we do not affirmatively cancel a class by email or telephone and you are unable to attend, our standard cancellation policy applies. Please note that Sur La Table reserves the right to modify class menus at any time due to ingredient availability or seasonality.

By checking this box, you agree to Sur La Table’s cooking class terms and conditions, including cancellation policies.
Please click the box to accept our policies.
Item(s) added to bag
Heritage: Southern Cooking with Sean Brock + Free Book
Heritage: Southern Cooking with Sean Brock + Free Book
SKU: CFA-2138667
$ 75.00
You're only $75.00 away to get free shipping!
View Bag
What you will learn
For chef Sean Brock, farm-to-table cooking is more than a culinary trend—it’s a way of life. Born and raised in rural Virginia, Brock’s early experiences with growing and cooking food inspired a lifelong passion for exploring the roots of Southern cuisine and recreating it by preserving and restoring heirloom ingredients. In his much-anticipated first, and now James Beard award-winning cookbook, Heritage, this James Beard Award-winning chef presents recipes from his acclaimed restaurants alongside some of his favorite comfort foods.

In this very special hands-on class, chef Brock joins us in the Sur La Table kitchen to show you how to recreate some of his most popular recipes. He’ll walk you through easy techniques for roasting chicken in a skillet, glazing carrots in their own juice and creating a uniquely delicious risotto. Plus, chef Brock will share secrets for using his favorite heirloom grains from Anson Mills to create the most scrumptious cornbread you’ve ever tasted.

*Class bonus: All students will go home with a copy of Chef Brock's James Beard award winning cookbook Heritage

Photo of Chef Brock copyright Andrea Behrends. Used by permission.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In this demonstration-style class, our guest instructor will prepare the dishes and lead the discussion while you sit, take notes and ask questions
  • Students will enjoy a generous taste of every dish
  • Learn fundamental skills for a lifetime of great cooking
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • Students receive a coupon good for 10% off in-store purchases the day of class
Read Reviews (0)
Questions & Answers
Read Reviews (0)
Questions & Answers
Questions & Answers
Heritage: Southern Cooking with Sean Brock + Free Book