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Homemade Mozzarella – Apricot Brule Crostini – Homemade Ricotta – Ricotta Gnocchi with Brown Butter Sauce
What you will learn
Discover how easy it is to make fresh cheese right in your own kitchen. With just a few simple techniques and tools, you can prepare homemade cheeses that taste superior to store-bought varieties. We’ll walk through the basics for making ricotta and mozzarella, then show you how to make your own cheese tray for entertaining, and incorporate them into home cooked dishes.