Choose a different location or date to find an available class.
0 seats left
Stromboli with Provolone and 4 Specialty Meats - Stromboli with Spinach and Ricotta Filling - Italian Chopped Salad - Cannolis with Orange Ricotta Cream and Chocolate
What you will learn
Most of us can only make it to a real Italian deli when we visit New York or Boston. We can help change all that! Our expert chef instructor will teach you recreate your favorite Italian deli snacks in this fun, hands-on class. We'll guide you through the process of making perfect stromboli (savory Italian turnovers) and cannolis so you can recreate these amazing treats in your very own kitchen.