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Cannellini-Thyme Bean Dip with Parmesan Crostini Toasts - Pappardelle with Chicken and Mushroom Ragu - Tuscan Fennel Salad with Orange Vinaigrette - Pumpkin Cake with Browned Butter Icing - Pomegranate Mixed Berry Spritzer
What you will learn
If you love great Italian food but need some inspiration, then this class is right up your alley. Our chef instructor will cover the basics so you walk away with easy recipes that'll transform your kitchen into your very own trattoria.