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Grilled Beef Tagliata - Homemade Lasagna Verdi al Forno - Seasonal Green Salad with Balsamic and Pecorino - Classic Panna Cotta
What you will learn
For: Ages 18 and Older
Transform your kitchen into your very own trattoria. Our instructor will teach you tips and techniques for creating authentic, delicious Italian classics at home. You'll master a variety of easy-to-make favorites, including crushed green olive salad and classic panna cotta.