Italy, Al Fresco

Italy, Al Fresco

SOLD OUT
Choose a different location or date to find an available class.
Class ID: CFA-1258292
Italy, Al Fresco
0 seats left
We regret to inform you that there are only 0 space(s) available in this class. Please adjust your number of attendees, add to cart, and proceed to Checkout.
Menu
Summer Greens Salad with White Balsamic Vinaigrette and Crispy Prosciutto - Grilled Sea Bass with Orange Gremolata - Goat Cheese Risotto with Green Onions and Lemon Zest - Vanilla Panna Cotta with Lime Syrup
What you will learn
Summer in Italy is meant to be savored like a fine wine. People often take their lunches and dinners outside to fully enjoy the rich, sun-drenched flavors of the season in the proper setting. In this class we’ll walk you through the traditional preparation of classic Italian fare that’s sure to impress friends and family at your next backyard party.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours (unless otherwise noted above) and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Students receive a 10% discount coupon to use the week after the class
Italy, Al Fresco