Japanese Cooking at Home

Japanese Cooking at Home

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Class ID: CFA-2054195
Japanese Cooking at Home
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What you will learn
Expand your cooking repertoire with the fabulous flavors of Japan. In this class, you'll work alongside other students as your expert chef instructor teaches you about ingredients common in Japanese cuisine and guides you in the preparation of these traditional Japanese dishes. You'll learn tips and techniques that will have you cooking restaurant-quality dishes for your friends and family in no time.

*Please note: Class price is per person.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
Japanese Cooking at Home