Why you'll love it
Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine.In Jubilee, Tipton-Martin brings these masters into our kitchens. Through recipes and stories, we co... SKU 7683642
Jubilee: Recipes from Two Centuries of African American Cooking
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Why you'll love it
Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine.In Jubilee, Tipton-Martin brings these masters into our kitchens. Through recipes and stories, we co... SKU 7683642