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Chicken Fajita Tacos - Pico de Gallo - Chile con Queso - Homemade Tortilla Chips
What you will learn
Share your passion for cooking by treating your kids to a culinary experience they’ll never forget. The kids will enjoy working alongside classmates learning to make tasty dishes from Mexico. Your junior chef will gain confidence in the kitchen as our instructor will cover fundamentals such as basic knife skills, reading recipes, the importance of kitchen safety, as well as more advanced techniques.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class