Kids Series: Cooking 101
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https://www.surlatable.com/kids-series-cooking-101/CFA-6697353.html
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Ages 7-11
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Kids Series: Cooking 101
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BOUGHT TOGETHER (20)
Menu
Day 1: Breakfast for Dinner
Day 2: Summer BBQ
Day 3: Pasta Night
Day 4: After School Snacks
Day 5: Weekend Baking
- Cornmeal Pancakes
- Crispy Garlic Home Fries
- Make Your Own French Omelet
Day 2: Summer BBQ
- Oven BBQ Chicken
- Fingerling Potato Saland with Creamy Herb Dressing
- Chocolate Chip Skillet Cookie
Day 3: Pasta Night
- Homemade Pasta
- Three Cheese Ravioli with Tomato Basil Sauce
- Potato Gnocchi with Tomato Basil Sauce
Day 4: After School Snacks
- Roasted Tomato Soup with Grilled Cheese Crouton
- Loaded Potato Skins
- Holy Moly Guacamole
Day 5: Weekend Baking
- Parmesan Dutch Baby
- Butter Cookies with Sprinkes
- Banana Chocolate Chip Muffin
What you will learn
Sign your favorite 7 to 11-year-old kitchen helper up for a fantastic week of cooking. They will get plenty of hands-on practice rolling fresh pasta dough, folding omelets, baking sweet treats and so much more. We'll also cover basic knife skills, cooking techniques and how to keep a clean kitchen. This series is designed to boost your little sous chef's kitchen confidence.
Classes run about two hours each and last for five consecutive days. Young chefs will enjoy generous samples of each delicious dish.
*Please note: This series is only available as a five-day series. No single day enrollments.
Hands-on classes are limited to 8 students Students will be standing, cooking and working for most of the class Please have children wear comfortable, closed-toe shoes and have long hair tied back Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please contact your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
Classes run about two hours each and last for five consecutive days. Young chefs will enjoy generous samples of each delicious dish.
*Please note: This series is only available as a five-day series. No single day enrollments.
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Questions & Answers
Read Reviews (10)
Questions & Answers
Questions & Answers

Kids Series: Cooking 101
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