Kyocera Advanced Ceramic Professional Chef’s Knife, 7"
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https://www.surlatable.com/kyocera-advanced-ceramic-7-professional-chefs-knife/5933593.html
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$100.00
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This chef’s knife makes it easy to chop, dice, slice and mince meat, seafood and produce, making it perfect for everyday food prep. The ergonomic handle is perfectly balanced, reducing hand fatigue and increasing productivity during long slicing sessions.
Kyocera’s world-famous ceramic knife blades are crafted of exceptionally durable yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, each knife stays razor-sharp much longer than comparable professional blades—even high-carbon steel.
Kyocera’s world-famous ceramic knife blades are crafted of exceptionally durable yet lightweight zirconium oxide. Ground to microscopic precision and polished to perfection, each knife stays razor-sharp much longer than comparable professional blades—even high-carbon steel.
- The ceramic blade is made from Kyocera’s proprietary zirconia material that is produced in Japan
- Ultra-sharp, pure ceramic blades will maintain their edge up to 10 times longer than steel blades
- Lightweight and extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
- Blade is resistant against acid, oil and salt
- Resists germs and will not brown foods or alter the taste
- Manufacturer: Kyocera
- Material: Zirconia 206 ceramic blade, resin handle
- Dimensions: 7" blade; 14.6" L x 1.1" H
- Warranty: Fully warranted to be free of defects in material and craftsmanship
- Made in China
- Hand-wash only
- Sharpen using the Kyocera electric sharpener or mail to Kyocera for free sharpening
- Avoid using on hard or frozen foods
- One chef’s knife