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Grilled Peach Salad with Pancetta and Arugula - Summer Tomato Spaghettini with Basil and Fresh Mozzarella - Grilled Chicken with Salsa Verde - Grilled Nectarines with Mascarpone Ice Cream
What you will learn
Quick, before it’s gone! Summer always seems to melt away faster than ice cream, but in this class we’ll show you how to make the best of it with the fabulous flavors of the season. You’ll learn techniques for grilling that maximize the potential of summer’s amazing bounty with this menu full of light and satisfying recipes that are perfect for parties, family dinners, quick lunches and more.