Lodge Blacklock Braiser, 4 Qt

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| SKU 7275761
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https://www.surlatable.com/lodge-blacklock-braiser-4-qt/7275761.html
$149.95
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Additional Information
Braise meats, slow-cook vegetables or bake bread in this triple seasoned and ready-to-use cast iron braiser. Constructed from Lodge's lighter-weight Blacklock cast iron that boasts even heat retention. Features include an elongated, ergonomic handle that stays cooler to the touch longer and sloped spatula-friendly sidewalls for comfortable cooking. The basting rings in the lid recirculate moisture as your food cooks for outstanding flavor and tender results every time.

Lodge’s award-winning foundry produces cast iron of equal quality to Grandma’s prized hand-me-downs. The cast iron is seasoned on site with soy-based vegetable oil and then baked on at a very high temperature in an industrial oven. The high heat allows the oil to penetrate deeply into surface, creating the prized patina that makes their skillets heirloom-quality pieces you’ll treasure.
  • Triple seasoned cooking surface for a natural nonstick finish
  • Thinly casted construction for a lightweight feel while cooking
  • Extended and raised handle stays cooler longer for easy handling
  • Sloped sidewalls for safe spatula storing
  • Pre-seasoned and ready to use, Lodge cast iron is easy to care for and will last a lifetime
  • Cast iron boasts superior heat retention and withstands high temperatures—great for stovetop searing or oven roasting
  • Additional loop helper handles
  • For over 100 years, Lodge’s US foundries have produced heirloom, high-quality cast iron cookware that can be found everywhere from campsites to high-end restaurants
  • Manufacturer: Lodge
  • Material: Cast Iron, aluminum
  • Dimensions and weights: 14.38" L x 12.06" W x 5.06" H; 11.52 lb
  • Capacity: 4 qt
  • Warranty: Lifetime warranty
  • Made in the USA
  • Hand-wash only
  • After washing, dry promptly and thoroughly with a lint-free cloth or paper towel. Rub a very light layer of cooking oil onto the surface of your cookware. Use a paper towel to wipe the surface until no oil residue remains
  • Safe for oven, broiler, grill, campsite, stovetop and induction to 500°F