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Mad About Meringue

Mad About Meringue

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https://www.surlatable.com/mad-about-meringue/CFA-19006.html
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Class ID: CFA-19006
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Mad About Meringue
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What you will learn
Have you ever had an abundance of egg whites? What to do with them? The most obvious answer is meringue - this delicious, crispy sweet egg white foam. But their reputation for difficulty place meringues outside what most home chefs will try. Our resident pastry chef will show you a few simple instructions that just won't fail.
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Mad About Meringue