Make & Take No-Bake Pies

Make & Take No-Bake Pies

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Class ID: CFA-2140556
Make & Take No-Bake Pies
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What you will learn
Looking for a fun way to add a homemade dessert to your Memorial Day barbeque? Look no further! Our chef instructor will show you how easy it is to make two classic American pies utilizing in-season ingredients. You’ll learn how to make perfect pie crust, pastry cream, and amazing fillings that feature the flavors of the season. Then you’ll prepare and take home your dessert creations to assemble and serve for Memorial Day weekend.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class
Make & Take No-Bake Pies