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(105)
skillet...12 inch Copper core pan...Rather than buying several, we wanted to start with the 12 inch and give it a trial run. We have used it daily over the last few weeks and LOVE it. 5 stars.
Pros: durable, quality, high quality
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(80)
Excellent skillet...I purchased the 12" version of this skillet and have no regrets. ...12 inch fry pan
Pros: versatility, easy to clean, size
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(39)
Love This Skillet...I love this skillet. I am using it all the time. The nonstick surface is REALLY NONSTICK. ...The handle on the 9-inch pan is too heavy, and keeps the pan from sitting flat.
Pros: frequent use, balanced pan, nonstick surface
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(34)
12 Pan...Best non-stick skillet...I have owned several non-stick skillets over the years but this is by far the best one.
Pros: non-stick, durability, quality
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(24)
Lodge Double Handled Skillet...Great skillet - just the right size and without the long handle fits great on the stove and in the oven. ...Good size and handles make it easy to work with the weight of an iron skillet
Pros: perfect size, heat retention, lightweight
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(16)
Great pan, would love to purchase the same about 3 inches larger!...Excellent skillet...Ive been using my new skillet for a week and love it. Great fir eggs!
Pros: cool handle, requires little oil, even heat distribution
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(6)
Perfectly sear meats and veggies with the Demeyere Alu Pro skillet. Made from aluminum, this pan is exceptionally lightweight and easy to maneuver. It features durable, riveted handles that are ergonomic and secure so you can cook with confidence. The...
Pros: non stick, easy to use, great performance
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(6)
Amazing skillets!...Best skillets I have ever used!
These skillets heat evenly, and get a great crisp on things you want one on, but also handles delicate items with gentl hands. ...Only have cooked with the skillet a couple times and we?re very satisfied...Pros: even heating, quality, handles delicate items
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(4)
The Essential Nonstick Ceramic Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. The ceramic coating easily releases foods and is safe for use in the dishwasher for...
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(4)
Ideal for browning ground beef, sautéing vegetables, searing meats and more, these frying pans are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: time saving, long-lasting, quick heating
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(4)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: durable, even searing, oven safe
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(2)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: beautiful, dishwasher safe, good customer service
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(2)
Add an heirloom-quality piece to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
Pros: cooks well, easy to clean
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(2)
Whether you’re tackling a quick fried egg, sautéed asparagus, or just heating up leftovers, this skillet’s remarkable 5-ply stainless steel body and Infinite8 will deliver outstanding performance for each and every meal. The Infinite8 coating is scratch-resistant...
Pros: spacious, cooks evenly, easy to clean
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(1)
All-Clad’s versatile skillet is perfect for everything from sautéing and searing to browning and reheating. Flat bases and flared sides make tossing foods effortless and allow for easy turning with a spatula.
A kitchen essential—All-Clad’s HA1 Expert... -
Inspired by her music and the butterflies that have always symbolized Dolly Parton’s spirit, this special edition piece of cast iron will help you turn out classic dishes and create new traditions. Made with just iron, oil, and Tennessee spirit, the...
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The Essential Nonstick Ceramic Deep Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. With extra depth for stir fry’s and shallow frying with minimal splatter, this...
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Add an heirloom-quality skillet to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
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Go from stovetop to oven to table with this versatile skillet from All-Clad. Made from cast iron, this skillet heats evenly and quickly for amazing results on everything from eggs to stir fried veggies. The glossy exterior is thanks to the enameled cast...
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From morning eggs to a late-night snack, this versatile skillet makes every meal easy. Featuring GreenPan’s Infinite8 ceramic nonstick coating—their most advanced yet—it’s metal utensil safe, durable and delivers exceptional performance. Perfect for...
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(114)
I avoided getting a new cast iron skillet for years, feeling they were too heavy and unwieldy - the handle (and lighter weight) makes all the difference! ...This pan is just what I was wanting. I wanted a 12 inch cast iron pan but one that was not as...
Pros: easy to clean, versatility, durable
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(19)
So happy to have finally find a lid for my cast iron skillet. Works great....Great to have a lid for my cast iron skillet.
Pros: fit, versatility, works great
12 Inch Skillet
12-inch skillets are a workhorse in the kitchen. It's versatile and durable, and it can be used for almost everything from searing steaks to sautéing vegetables. The best 12-inch skillets are made from high-quality materials that will last for years. Here are some great options.
12 Inch Skillet
FAQ List
The best material for a 12 inch skillet depends on your cooking needs. Cast iron is great for searing meat and can go from stovetop to oven, while stainless steel is durable and easy to clean. Aluminum skillets are lightweight and great for cooking on a gas stove. Consider your cooking needs before choosing a material.
Many 12 inch skillets can be used in the oven, but it depends on the material and handle. Cast iron skillets are oven-safe, as are many stainless steel and aluminum skillets. Check the manufacturer's instructions to be sure.
If you have a cast iron skillet, it will need to be seasoned before use. This creates a non-stick surface and helps prevent rust. Follow the manufacturer's instructions for seasoning. Other materials like stainless steel and aluminum do not require seasoning.
A 12 inch skillet and a frying pan are essentially the same thing. Skillets typically have higher sides than frying pans, but the terms are often used interchangeably. Look for a skillet or frying pan that is 12 inches in diameter for a versatile kitchen tool.
Not all 12 inch skillets are compatible with induction cooktops. Look for a skillet that is labeled as induction-compatible or check with the manufacturer to be sure. Cast iron and stainless steel skillets are often compatible with induction cooktops.
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"This pan is just what I was wanting. I wanted a 12 inch cast iron pan but one that was not as heavy as the typical 12 inch pan"
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"I've been making crêpes for a while on different skillets: cast iron, ceramic non-stick, but none worked as well as this one"
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"I bought my first copper core and was blown away by the results and have insisted everything from now on be copper core. I have a couple of 8" pans and they cook amazing. You can't go back to anything else"
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"Lodge cast iron is fabulous"
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"I love this pan, it cooks and cleans up beautifully. It is not very deep but perfect for sautéing, and stir frying small amounts"