-
(70)
I purchased the d5 brushed 10-piece set and added an 8" non-stick and a 12" non-stick. For family-sized meals, the 12" NS has become my "go-to." ...Purchased the 12 inch 10 inch and 8 in. 6 months ago, Use them everyday.
Pros: durable, non-stick, easy to clean
-
(105)
skillet...12 inch Copper core pan...Rather than buying several, we wanted to start with the 12 inch and give it a trial run. We have used it daily over the last few weeks and LOVE it. 5 stars.
Pros: durable, quality, high quality
-
(80)
Excellent skillet...I purchased the 12" version of this skillet and have no regrets. ...12 inch fry pan
Pros: versatility, easy to clean, size
-
(44)
Viking Hard Anodized Nonstick Skillet...This 8" skillet is a perfect size to try out the brand. I will down the road purchase the 12" skillet as well. ...Fabulous skillet...My only regret is that I didn?t order the 12?.
Pros: perfect size, sturdy, versatility
-
(39)
Love This Skillet...I love this skillet. I am using it all the time. The nonstick surface is REALLY NONSTICK. ...The handle on the 9-inch pan is too heavy, and keeps the pan from sitting flat.
Pros: frequent use, balanced pan, nonstick surface
-
(24)
Lodge Double Handled Skillet...Great skillet - just the right size and without the long handle fits great on the stove and in the oven. ...Good size and handles make it easy to work with the weight of an iron skillet
Pros: perfect size, heat retention, lightweight
-
(14)
Best Skillet
Pros: non-stick, aesthetic, even gentle cooking
-
(11)
Fry eggs, cook veggies and more with this durable skillet. Made with stainless steel and aluminum, this piece offers exceptional heat transfer and prevents hot spots, so you can sear foods at high temperatures without worrying about uneven results. The...
Pros: wonderful addition, stainless steel cookware, heats evenly
-
(9)
From sautéing vegetables to perfection to flipping pancakes for breakfast, Viking's Contemporary Stainless Steel Skillet is the ideal choice of cookware. Inspired by modern Windsor pans and engineered to deliver cooking precision, this 3-ply skillet...
Pros: perfect size, good construction, solid
-
(6)
The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight cast iron pan boasts even heat retention making it an all-around kitchen workhorse.
All Lodge skillets...Pros: size, perfect, cooks well
-
(6)
Perfectly sear meats and veggies with the Demeyere Alu Pro skillet. Made from aluminum, this pan is exceptionally lightweight and easy to maneuver. It features durable, riveted handles that are ergonomic and secure so you can cook with confidence. The...
Pros: non stick, easy to use, great performance
-
(6)
Amazing skillets!...Best skillets I have ever used!
These skillets heat evenly, and get a great crisp on things you want one on, but also handles delicate items with gentl hands. ...Only have cooked with the skillet a couple times and we?re very satisfied...Pros: even heating, quality, handles delicate items
-
(4)
Ideal for browning ground beef, sautéing vegetables, searing meats and more, these frying pans are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).
Completely made in France, the Strate...Pros: time saving, long-lasting, quick heating
-
(4)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: durable, even searing, oven safe
-
(3)
Great Skillet...Love this skillet. Cooks larger quantities which is exactly what I needed along with high sides to catch the splattering. ...Great skillet , wish it had a lid .
Pros: quality cast iron, depth, cooks large quantities
-
(2)
These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron!
Pros: easy to care for, great quality, good for cooking steaks and potatoes
-
(2)
Add an heirloom-quality piece to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
Pros: cooks well, easy to clean
-
(2)
Whether you’re tackling a quick fried egg, sautéed asparagus, or just heating up leftovers, this skillet’s remarkable 5-ply stainless steel body and Infinite8 will deliver outstanding performance for each and every meal. The Infinite8 coating is scratch-resistant...
Pros: spacious, cooks evenly, easy to clean
-
(2)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
Pros: beautiful, dishwasher safe, good customer service
-
Inspired by her music and the butterflies that have always symbolized Dolly Parton’s spirit, this special edition piece of cast iron will help you turn out classic dishes and create new traditions. Made with just iron, oil, and Tennessee spirit, the...
-
From morning eggs to a late-night snack, this versatile skillet makes every meal easy. Featuring GreenPan’s Infinite8 ceramic nonstick coating—their most advanced yet—it’s metal utensil safe, durable and delivers exceptional performance. Perfect for...
-
Add an heirloom-quality skillet to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
-
(114)
I avoided getting a new cast iron skillet for years, feeling they were too heavy and unwieldy - the handle (and lighter weight) makes all the difference! ...This pan is just what I was wanting. I wanted a 12 inch cast iron pan but one that was not as...
Pros: easy to clean, versatility, durable
-
(48)
Solid skillet...Zwilling 10 1/2" stailess Steel Skillet - excellent frittata pan....I needed a smaller-than-my-12" cast iron skillet, oven proof pan for a breakfast or brunch frittata for two.
Pros: even heating, durable, sturdy
12 Inch Skillet
12-inch skillets are a workhorse in the kitchen. It's versatile and durable, and it can be used for almost everything from searing steaks to sautéing vegetables. The best 12-inch skillets are made from high-quality materials that will last for years. Here are some great options.
12 Inch Skillet
FAQ List
The best material for a 12 inch skillet depends on your cooking needs. Cast iron is great for searing meat and can go from stovetop to oven, while stainless steel is durable and easy to clean. Aluminum skillets are lightweight and great for cooking on a gas stove. Consider your cooking needs before choosing a material.
Many 12 inch skillets can be used in the oven, but it depends on the material and handle. Cast iron skillets are oven-safe, as are many stainless steel and aluminum skillets. Check the manufacturer's instructions to be sure.
If you have a cast iron skillet, it will need to be seasoned before use. This creates a non-stick surface and helps prevent rust. Follow the manufacturer's instructions for seasoning. Other materials like stainless steel and aluminum do not require seasoning.
A 12 inch skillet and a frying pan are essentially the same thing. Skillets typically have higher sides than frying pans, but the terms are often used interchangeably. Look for a skillet or frying pan that is 12 inches in diameter for a versatile kitchen tool.
Not all 12 inch skillets are compatible with induction cooktops. Look for a skillet that is labeled as induction-compatible or check with the manufacturer to be sure. Cast iron and stainless steel skillets are often compatible with induction cooktops.
-
"Best skillets I have ever used!These skillets heat evenly, and get a great crisp on things you want one on, but also handles delicate items with gentl hands"
-
"Rather than buying several, we wanted to start with the 12 inch and give it a trial run. We have used it daily over the last few weeks and LOVE it. 5 stars"
-
"A great 8" non-stick pan. I makes the fluffiest scambled eggs"
-
"These are the best skillets! Easy to take care of too! No other skillet gives you a better sear on your meats than cast iron"
-
"To begin with, I love Lodge iron skillets, and I own 3 of them along with a bread baker"
