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(797)
Will be ordering a bigger 12 inch pan also...This skillet delivers!...This skillet does everything it promises! It cooks like a dream and is so easy to wash after use.
Pros: easy to clean, durability, easy clean up
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(436)
Good size for meals - 12 inch. Heats evenly and quickly compared to cast iron...New 12 in pan....Excellent pan! I have had an 8 inch for a long time. With the 12 inch I have the perfect set of pans !
Pros: quality, easy to clean, versatility
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(167)
I love that this fry pan has a wide flat bottom. Other 12-inch pans that I have are a smaller bottom and then widen out at the top to 12 inches. ...We bought the 10" and 12" skillets and the 5 qt saute pan and really love they way they cook on our induction...
Pros: even heating, easy to clean, durable
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(105)
skillet...12 inch Copper core pan...Rather than buying several, we wanted to start with the 12 inch and give it a trial run. We have used it daily over the last few weeks and LOVE it. 5 stars.
Pros: durable, quality, high quality
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(91)
I love that bit is 8 inches so I can make smaller amounts of things without having to use a huge pan. ...We bought the 14" All Clad non stick to match our other skillets 8",10",12". You wont be sorry this is a beautiful pan and will last a lifetime if...
Pros: pan quality
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(80)
Excellent skillet...I purchased the 12" version of this skillet and have no regrets. ...12 inch fry pan
Pros: versatility, easy to clean, size
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(70)
I purchased the d5 brushed 10-piece set and added an 8" non-stick and a 12" non-stick. For family-sized meals, the 12" NS has become my "go-to." ...Purchased the 12 inch 10 inch and 8 in. 6 months ago, Use them everyday.
Pros: best sauté pans
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(65)
Excellent Skillet...Once you master cooking g with stainless, you will never go back to toxic skillets. Made in USA!...I bought this to replace a non stick skillet. I was tired of replacing those and I wanted something that browns better.
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(43)
Viking Hard Anodized Nonstick Skillet...This 8" skillet is a perfect size to try out the brand. I will down the road purchase the 12" skillet as well. ...Fabulous skillet...My only regret is that I didn?t order the 12?.
Pros: pan performance, distributes heat evenly, well constructed
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(34)
The 12" was so amazing, I decided I need a 10" as well. ...Best non-stick skillet...I have owned several non-stick skillets over the years but this is by far the best one.
Pros: non-stick, durability, quality
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(24)
Lodge Double Handled Skillet...Great skillet - just the right size and without the long handle fits great on the stove and in the oven. ...Good size and handles make it easy to work with the weight of an iron skillet
Pros: easy to handle, good size
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(24)
High Quality Skillet...I like this skillet because it spreads heat very evenly and is not too heavy like cast iron would be. ...I love my new skillet! Size is great and it cooks up well.
Pros: non-stick, durability, appearance
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(22)
This stainless steel eight inch skillet looks nice and works well...This stainless steel ten inch skillet looks nice and works well
Pros: durable, functionality, easy to clean
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(18)
We LOVE this Skillet...We LOVE this skillet!! Every time we use it, my husband says our loud "I love this skillet!" ...I'M IN LOVE! With the way this 12" Skillet works. With the ease and joy of cleaning, and mostly, with the good looks.
Pros: easy to clean, cooks well, quality
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(16)
Great pan, would love to purchase the same about 3 inches larger!...Excellent skillet...Ive been using my new skillet for a week and love it. Great fir eggs!
Pros: cool handle, requires little oil, even heat distribution
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(9)
From sautéing vegetables to perfection to flipping pancakes for breakfast, Viking's Contemporary Stainless Steel Skillet is the ideal choice of cookware. Inspired by modern Windsor pans and engineered to deliver cooking precision, this 3-ply skillet...
Pros: perfect size, good construction, solid
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(8)
I received a set of the stainless steel pots and pans over Christmas but wasn't satisfied with them when I made my eggs for breakfast and bought two non stick skillets to complete the stainless steel set.
Pros: non-stick, easy to use, great fit
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(6)
Amazing skillets!...Best skillets I have ever used!
These skillets heat evenly, and get a great crisp on things you want one on, but also handles delicate items with gentl hands. ...Only have cooked with the skillet a couple times and we?re very satisfied...Pros: even heating, quality, handles delicate items
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(6)
Perfectly sear meats and veggies with the Demeyere Alu Pro skillet. Made from aluminum, this pan is exceptionally lightweight and easy to maneuver. It features durable, riveted handles that are ergonomic and secure so you can cook with confidence. The...
Pros: non stick, easy to use, great performance
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(6)
Durable enough for everyday use, this innovative skillet from Viking offers nonstick performance without any nonstick chemical coating. Made with Viking’s innovative PerformanceTi cookware that is comprised of four layers; nn induction-compatible stainless...
Pros: easy to clean, easy to use, low maintenance
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(6)
Perfect Skillet for Everything...Heats very evenly. I use this skillet whenever I want to brown anything I'm sautéing.
Pros: easy to clean, appearance, cooks food well
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(5)
The renowned cast iron cookware foundry, Lodge, extends its cooking prowess with the triple seasoned and ready-to-use skillet. This lighter-weight cast iron pan boasts even heat retention making it an all-around kitchen workhorse.
All Lodge skillets...Pros: perfect
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(4)
Whether you’re searing steak to perfection or simply flipping pancakes, Viking’s Professional 5-Ply stainless steel nonstick skillet takes home cooking to a whole new level. Known for introducing the world’s first commercial-quality...
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12 Inch Skillet
12-inch skillets are a workhorse in the kitchen. It's versatile and durable, and it can be used for almost everything from searing steaks to sautéing vegetables. The best 12-inch skillets are made from high-quality materials that will last for years. Here are some great options.
12 Inch Skillet
Imagine the ease with which a 12 Inch Black Skillet slides into your cooking routine, its substantial surface accommodating all the ingredients without overcrowding. For those who delight in the culinary arts, a 12 inch skillet with lid becomes an indispensable ally. Picture simmering sauces gently bubbling under the cover, vegetables steaming to tender perfection, and meats stewing in their juices, all within the confines of this kitchen workhorse. As you consider gifts for the holiday season, think of the budding chef in your family or the friend who’s just moved into a new home. A Sur La Table 12 inch skillet not only promises to elevate their cooking game but also stands as a testament to enduring quality and style.
Choosing the right skillet involves considering the material—be it non-stick for easy cleanup, stainless steel for versatility, or cast iron for unmatched heat retention and flavor enhancement. Each material speaks to different cooking styles and preferences, making the choice a personal hallmark of one's cooking journey. The Sur La Table frying pan, particularly in its 12-inch incarnation, is designed to meet professional standards while remaining approachable for everyday use. As you navigate through pots of boiling pastas and pans of searing meats this holiday season, let the Sur La Table skillet be your companion, transforming everyday ingredients into a celebration of flavors and textures, right there on your stovetop.
FAQ List
The best material for a 12 inch skillet depends on your cooking needs. Cast iron is great for searing meat and can go from stovetop to oven, while stainless steel is durable and easy to clean. Aluminum skillets are lightweight and great for cooking on a gas stove. Consider your cooking needs before choosing a material.
Many 12 inch skillets can be used in the oven, but it depends on the material and handle. Cast iron skillets are oven-safe, as are many stainless steel and aluminum skillets. Check the manufacturer's instructions to be sure.
If you have a cast iron skillet, it will need to be seasoned before use. This creates a non-stick surface and helps prevent rust. Follow the manufacturer's instructions for seasoning. Other materials like stainless steel and aluminum do not require seasoning.
A 12 inch skillet and a frying pan are essentially the same thing. Skillets typically have higher sides than frying pans, but the terms are often used interchangeably. Look for a skillet or frying pan that is 12 inches in diameter for a versatile kitchen tool.
Not all 12 inch skillets are compatible with induction cooktops. Look for a skillet that is labeled as induction-compatible or check with the manufacturer to be sure. Cast iron and stainless steel skillets are often compatible with induction cooktops.
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"LOVE the Sur La Table 10 inch Enameled Cast Iron Skillet! I have fried, simmered and baked in this skillet"
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"I purchased the 12" version of this skillet and have no regrets"
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"We bought the 14" All Clad non stick to match our other skillets 8",10",12". You wont be sorry this is a beautiful pan and will last a lifetime if taken care of"
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"Just a great non-stick 8" skillet! My old 8" standby had bowed somewhat in the center and wasn't non-stick, this one is just slightly smaller and doesn't have a lid, so I ended up keeping both in my inventory, but I can see this one becoming the go to pan for actual frying stuff like eggs"
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"If you are buying a quality cast iron pan which holds the heat, expect it to be heavy"
