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(25)
Update your essential cookware with this multipurpose nonstick skillet from Viking. Made with a 3-ply stainless steel core, this skillet prevents hot spots so you can cook food quickly and evenly. The five layers of nonstick coating are protected by...
Pros: durability, non-stick, appearance
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(20)
Great pan...This is the best pan ever! Nothing sticks and it cleans up so easily. Cooks well, too....Great nonstick skillet...Love the nonstick skillet so far. Truly nonstick. Great size, and versatile for many dishes.
Pros: easy to clean, nonstick, cooks well
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(6)
Perfectly sear meats and veggies with the Demeyere Alu Pro skillet. Made from aluminum, this pan is exceptionally lightweight and easy to maneuver. It features durable, riveted handles that are ergonomic and secure so you can cook with confidence. The...
Pros: non stick, easy to use, great performance
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Combine professional quality, triple-layer cookware with the classic styling and consistent performance of Le Creuset. This fry Pan features a refined performance-driven design and extra depth, ideal for everything from sautés and stir-fries to shallow...
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From morning eggs to a late-night snack, this versatile skillet makes every meal easy. Featuring GreenPan’s Infinite8 ceramic nonstick coating—their most advanced yet—it’s metal utensil safe, durable and delivers exceptional performance. Perfect for...
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(114)
LOVE this! LOVE everything Lodge! Great cookware!...Lodge is the best! It will last generations.
Pros: easy to clean, versatility, durable
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(81)
This pan is the best! Some reviews say that food sticks. Not true. Worth the price!...Love using for blackened salmon which needs an extremely hot surface in order to achieve the best results
Pros: versatility, easy to clean, color
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(70)
Only sauté pans I use, there the best...We love our All-clad d5 cookware, it cooks great and cleans up easily!
Pros: durable, easy to clean, non-stick
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(46)
We love Viking products!...Great quality, sturdy, easy to handle, easy to clean....Great
Pros: perfect size, sturdy, versatility
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(24)
Love it!!!...Love this pan, it is the perfect size to make cornbread for two people. Would recommend this pan....Love my new pan
Pros: perfect size, heat retention, lightweight
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(22)
Works great for scrambled eggs! We have used this pan everyday for the last month and we love it....Best Value that will last...It cleans like a breeze, cooks evenly.I love it. The pan i use every day??
Pros: durable, functionality, non-stick
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(16)
Great plan...Great pan, would love to purchase the same about 3 inches larger!...Best frying pan I now own. Will be buying more for sure
Pros: cool handle, requires little oil, even heat distribution
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(9)
From sautéing vegetables to perfection to flipping pancakes for breakfast, Viking's Contemporary Stainless Steel Skillet is the ideal choice of cookware. Inspired by modern Windsor pans and engineered to deliver cooking precision, this 3-ply skillet...
Pros: perfect size, good construction, solid
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(5)
LOVE! It seems so simple but I have been looking for a large non-stick pan with a lid....
great pan until it started to delaminate
I call Viking and set a picture they told me I hadPros: durable, even searing, oven safe
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(3)
Great buy...Love the depth of this piece. Never had a lid either. Altogether quite heavy....Great skillet , wish it had a lid .
Pros: quality cast iron, depth, cooks large quantities
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(3)
Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel collection offers exceptional beauty and performance for discerning cooks.
Skillets feature gently...Pros: good heat transmission, nice shape, works great
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The Essential Nonstick Ceramic Deep Skillet from Le Creuset is a trusted cooking companion for everything from searing fish to sautéing vegetables, making omelets and more. With extra depth for stir fry’s and shallow frying with minimal splatter, this...
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Go from stovetop to oven to table with this versatile skillet from All-Clad. Made from cast iron, this skillet heats evenly and quickly for amazing results on everything from eggs to stir fried veggies. The glossy exterior is thanks to the enameled cast...
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Perfect for cooking anywhere and compatible with all cooking surfaces, this skillet has you covered from the kitchen to the campfire. Light, with just enough weight for optimal heat retention, the pre-seasoned cast iron provides a naturally nonstick...
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Le Creuset’s Essential Nonstick Ceramic Stir-fry Pan is a trusted cooking companion in the kitchen. The rounded sides and extra capacity make it perfect for pan-frying and stir-frying, steaming and more. It features an advanced ceramic coating that easily...
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Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel collection offers exceptional beauty and performance for discerning cooks.
Nonstick skillets feature... -
Add an heirloom-quality skillet to your cookware collection with this versatile skillet from Cristel. Made with a three-layer heat-diffusing base, this skillet heats rapidly and evenly for optimal cooking of your favorite dishes. This skillet is oven...
12 Inch Skillet
12-inch skillets are a workhorse in the kitchen. It's versatile and durable, and it can be used for almost everything from searing steaks to sautéing vegetables. The best 12-inch skillets are made from high-quality materials that will last for years. Here are some great options.
12 Inch Skillet
FAQ List
The best material for a 12 inch skillet depends on your cooking needs. Cast iron is great for searing meat and can go from stovetop to oven, while stainless steel is durable and easy to clean. Aluminum skillets are lightweight and great for cooking on a gas stove. Consider your cooking needs before choosing a material.
Many 12 inch skillets can be used in the oven, but it depends on the material and handle. Cast iron skillets are oven-safe, as are many stainless steel and aluminum skillets. Check the manufacturer's instructions to be sure.
If you have a cast iron skillet, it will need to be seasoned before use. This creates a non-stick surface and helps prevent rust. Follow the manufacturer's instructions for seasoning. Other materials like stainless steel and aluminum do not require seasoning.
A 12 inch skillet and a frying pan are essentially the same thing. Skillets typically have higher sides than frying pans, but the terms are often used interchangeably. Look for a skillet or frying pan that is 12 inches in diameter for a versatile kitchen tool.
Not all 12 inch skillets are compatible with induction cooktops. Look for a skillet that is labeled as induction-compatible or check with the manufacturer to be sure. Cast iron and stainless steel skillets are often compatible with induction cooktops.
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