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(13)
This extremely durable santoku knife will make it easier than every to chop and mince your food. ...If you could only have one knife...I have a lot of knives. Last count was s'thing like 42 in the kitchen.
Pros: balance, versatility, sharpness
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(3)
Excellent Large "Steakhouse Style" Knives...I love these knives. They are beautiful and cut nicely, plus they have the heft and feel of the type of knives popular in top-end steak houses....The picture on the website purports to show a sealed and finished...
Pros: good blades, appearance, beauty
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(374)
Knives are very sharp, sleek and make cooking way more easier....My first pro knife set...I went with German knives when looking into my first pro knife set and working with sharp knives makes cooking easier and more fun.
Pros: sharpness, quality, durability
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(251)
Great knife set...Unpacking the zwilling knife set was a delight. The knives are beautifully made and feel very good in your hand. ...The knives are sharp and work great. They are also made with high quality components
Pros: sharpness, quality, balance
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(241)
Chef knife...This knife is stamped made in Germany, many say made in China on blade. ...Make cooking easy...Cooking is a choir with cheap knives. This knife makes cooking so much easier for me.
Pros: sharpness, weight, versatility
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(181)
These knives are amazing - they make every other knife feel like safety Scissors...Love this knife...I tried many knives and am extremwly happy with the weight, handle and precision of this knife.
Pros: sharpness, durability, comfort
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(132)
Great knife...As a professional chef/restaurant owner my knives take a beating. Investing in a better quality knife is one of the better decisions I?...Excellent knife...Knife is very sharp and it is made from great and premium material.
Pros: flexibility, sharpness, durability
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(72)
Best knives ever!...Got this knife as a Christmas gift. I already have chefs knives but this knife is by far the most comfortable, sharpest, accurate knife I own. ...Best Chef's Knife...Not only beautiful but a knife that is made for my hand. All the...
Pros: sharpness, balance, quality
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(62)
Superb Knives...I teach French cooking (I'm American, but French trained) and over the last 5 or 6 years have shifted to the point where other than for boning, I use only two knives: the Kremer 10" chef's knife and this paring knife. ...Beautiful Knife...
Pros: sharpness, design, quality
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(62)
With a wide, curved blade designed to accommodate both chopping and rocking cuts, this versatile rocking santoku is perfect for chopping herbs, mincing shallots, and cutting tasks large and small. The unique shape of the blade makes it easy to use a...
Pros: sharpness, balance, versatility
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(57)
Amazing well made knife. Flawless fit and finish, and is razor sharp....Great Knife...Beautiful, well made, and very sharp
Pros: sharpness, design, balance
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(49)
Amazing knife...The balance and precision of this knife is unmatched. Tremendous edge retention coupled with a perfectly contoured handle make controlling this knife a solid choice....Best knife ever...I our based the knife based on it review. Simply...
Pros: sharpness, balance, ease of use
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(42)
This knife is extremely sharp and of high quality. Though it is made from stainless, it actually feels similar to Kramer"s carbon steel knives. ...Beautiful knives! A work of art....Gorgeous with an amazing feel in your hand. As a woman, these knives...
Pros: sharpness, balance, quality
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(32)
Featuring two knives essential to any kitchen, this set provides a solid foundation for starting cooks and expert chefs alike. Great for chopping, slicing, dicing, mincing, coring and more, these blades can handle any kitchen cutting task with ease....
Pros: sharpness, quality, balance
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(22)
Made is Seki Japan, the knife is made to the identical specifications Bob Kramer uses in his own studio. ...
Truth be known, all you need in a kitchen is a Chefs. a paring and a serrated bread knife.
Nice to have something thats from an American Designer,...Pros: sharpness, quality, feel
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(14)
bob Kramer knives are the best knives I've ever used....Bob Kramer makes great knives, and this one is no exception. Made from Carbon Steel, it is incredibly sharp, and stays sharp for long periods of time.
Pros: sharpness, edge retention, balance
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(8)
Including everything a cook needs to succeed in the kitchen, this set features a wide selection of knives, come-apart shears, honing steel and a beautiful knife block for easy storage. Great for chopping, slicing, dicing, mincing, coring and more, these...
Pros: quality, sharpness, blades
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(3)
Including the essential knives to any kitchen, this six-piece knife set offers a solid foundation for any cook—novice or expert. Great for chopping, slicing, dicing, mincing, coring and more, these blades easily handle any kitchen cutting task. This...
Pros: sharp knives, lifetime guarantee, easy to sharpen
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(2)
A powerful kitchen multi-tasker, the Shun Kanso chef’s knife makes quick work of slicing, dicing and chopping almost any ingredient. Inspired by Asian chef’s knives, it features a wide heel that’s perfect for push cuts and transferring...
Pros: beauty, design, lightness
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(2)
Excellent Shun knife!...I love the wood handle...very nice! It is my first Shun knife...but, not my last!??
Pros: perfect size for small hands, nimble, manufactured in japan
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(2)
Great sharpness and great looking knife. Initially I was not impressed by the sharpness.
Pros: positive feedback, appearance, form
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(1)
Boning knife...Love this knife. Definitely not one I use every day but makes trimming down a roast or preparing meat nice and easy.
Pros: feel in hand, sharpness, ease of trimming
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(1)
Kanso knives are amazing!!...Top quality knives. Excellent handles. I love these. I have since bought every other Kanso knife they offer, and a larger block to hold them all.
Pros: excellent handles, top quality
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Build a dream chef’s kitchen with this 12-piece set. Gourmet laser-cut knives are a lightweight choice best for comfort and performance at an added value. Balanced and long-lasting, these knives are laser-cut high-carbon stain-free steel. Gourmet knives...
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American Made Knives
When it comes to the kitchen, having the right tools can make all the difference. If you're in search of high-quality knives that are not only exceptional in performance but also proudly made in America, you've come to the right place. Our collection of American-made knives showcases the craftsmanship and dedication of skilled artisans who prioritize precision and durability. From chef's knives to paring knives, each blade is meticulously crafted to deliver outstanding results in your culinary endeavors. Discover a range of styles and designs that cater to every cooking need, ensuring that you have the perfect cutting companion for every meal preparation.
American Made Knives
For those who are passionate about cooking, having the right tools is essential. American made cutlery and kitchen knives are designed with precision and functionality in mind, making them the perfect choice for anyone who takes their culinary creations seriously. Whether you're slicing, dicing, or chopping, these knives are built to handle even the toughest ingredients with ease. And with a wide variety of styles and sizes to choose from, there's an American made knife out there for every type of cook.
At Sur La Table, we're proud to offer a wide selection of USA made kitchen knives and other kitchen products that are built to last. Whether you're in the market for a new knife set or just need to upgrade a few key pieces, our American Made Kitchen Knives page is the perfect place to start. With top-quality products from some of the most trusted brands in the business, you can trust that you're getting the best of the best. So why wait? Check out our American Made Kitchen Knives page today and start cooking like a pro!
FAQ List
American-made kitchen knives are unique because they are crafted using time-honored techniques and premium materials. The attention to detail and craftsmanship that goes into making these knives ensures superior quality and durability.
Absolutely! American-made kitchen knives are a favorite among professional chefs due to their exceptional performance and durability. These knives are designed to withstand the demands of a professional kitchen and deliver precise cutting results.
Yes, American-made kitchen knives can be sharpened. In fact, many manufacturers offer sharpening services or recommend professional sharpening to maintain the longevity and performance of the knives.
While American-made kitchen knives are built to last, it is important to care for them properly. We recommend hand-washing and drying the knives after use, storing them in a knife block or sheath, and avoiding cutting on hard surfaces to maintain their sharpness.
Absolutely! American-made kitchen knives make excellent gifts for cooking enthusiasts. Not only do they offer exceptional performance, but they also represent the rich culinary heritage of our nation. It's a gift that combines functionality with a touch of craftsmanship.