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Cooking Class Description: Knead, braid and bake your way to bread perfection. In this three-hour class, you’ll work hands-on to master enriched doughs and the art of braiding—creating a glossy Challah, decadent chocolate babka and a wreath loaf finished...
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Cooking Class Description: Join us for this hands-on class and learn to transform fresh seasonal produce into dishes so satisfying no one will ever miss the meat. Our instructor will walk you through a variety of great produce cooking techniques—from...
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(123)
Great Fun, Great Food...This was a great class....Fun class, Michael was great and the food was really good.
Pros: delicious food, chef, food
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(46)
Great class!...Liz was a great teacher and we got tons of hands on experience making all three desserts....Larissa was a great instructor, had a great time. Highly recommend.
Pros: fun, great instructor, enthusiastic instructor
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(27)
We had such a great time learning new techniques and ways to cook....Such a great class I will absolutely be back for another class!...Great class and the food was so delicious!...GREAT class!
Pros: enjoyable experience, hands-on team, delicious food
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(13)
Cooking Class Description: Enjoy the best of winter’s bounty in this hands-on class showcasing classic French techniques and seasonal ingredients. Our chef instructor will walk you through everything, from pan-frying chicken to prepping winter produce...
Pros: clear explanations, delicious food, cooking tips
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(3)
Cooking Class Description: Looking to elevate your vegetables front and center? In this class, you’ll update your repertoire with soul-warming recipes for year-long meatless cooking. You’ll start by mixing dough to shape free-form savory wild mushroom...
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Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.
What To Expect: In our classes you'll work together with other students (in groups... -
Cooking Class Description: Few things are as satisfying as fresh pasta filled with delicious stuffing and covered in homemade sauce. While it may seem daunting, crafting these dishes is much simpler than you might think. In this class, our chef instructor...
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Cooking Class Description: Join us to create a menu of Italian favorites! In this hands-on class, you’ll practice making a creamy risotto infused with the flavors of lemon and saffron. You’ll also learn how to cook chicken under a brick with fresh herbs—a...
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Cooking Class Description: From Paris to Provence, bistros are at the heart of French cuisine. Join us for this fabulous bistro fare and learn to prepare a complete menu of simple-yet-sophisticated classics. We’ll show you easy traditional French cooking...
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Cooking Class Description: Escape to the south of Italy for an unforgettable night. Together you'll practice knife skills as you prep shrimp and fry capers for garnish, learn the secrets to perfectly searing steak tagliata and hand-roll garganelli pasta...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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Cooking Class Description: Discover the joy of homemade bread with skills that last a lifetime. You’ll learn to knead, proof and shape dough as you bake pillowy squash and sage focaccia and rustic Dutch oven French bread. Plus, whip up creamy salted...
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Cooking Class Description: Fall in love all over again—with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to...
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Cooking Class Description: Step into Little Italy for an evening of Italian comfort and connection. You’ll bread and pan-fry perfect Chicken Parmesan, then spin fresh pasta for a creamy, peppery Cacio e Pepe—a Roman favorite whose name translate to simply...
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Cooking Class Description: Transform your kitchen into a cozy Parisian bistro at lunchtime. Ladle up French Onion Soup, toast the quintessential French ham and cheese sandwich, and imagine you’ve just spent the afternoon exploring the Louvre. Ready for...
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Cooking Class Description: Explore the sunny sweetness of the Mediterranean in this dessert-focused workshop. You’ll learn the secrets behind buttery, nut-studded baklava, the art of perfect tiramisu and how to bake a caramelized, custardy Basque cheesecake....
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Cooking Class Description: Turn date night into a hands-on culinary celebration. Together, you’ll prepare salmon gently baked in parchment with fragrant fennel and dill, crisp herb-roasted potatoes and finish with a romantic finale—crêpes kissed with...
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Cooking Class Description: Cook like you’re in wine country while learning timeless techniques. Master pan-searing a fillet with red wine–shallot reduction, roast fingerling potatoes until crisp and balance flavors in a roasted beet and goat cheese salad...
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Cooking Class Description: Learn to make Italian American comfort food on your own in this hands-on class. Our chef instructor will teach you to make perfectly tender Chicken Milanese, pillowy gnocchi with tomato and cream sauce and a refreshing arugula...
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Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.
What To Expect: In our classes you'll work together with other students (in groups... -
Great Experience...Her two wonderful assistants, Reace and James, were equally helpful, providing great support throughout...And let's not forget the biscotti-we made the best biscotti I have ever tasted.
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Cooking Class Description: Take a culinary journey to Naples, where pizza reigns supreme and each bite is bursting with southern Italian flavor. Learn to make pizza dough and sauce from-scratch, bake savory meatballs and whip up a tangy cauliflower salad....
Autumn Hands On Cooking Workshops
Autumn Hands On Cooking Workshops invite you to celebrate the season’s flavors with interactive culinary experiences designed for all skill levels. Discover new techniques, explore comforting recipes, and enjoy the satisfaction of creating delicious dishes from scratch. Whether you’re looking to sharpen your skills or simply savor time in the kitchen, these workshops offer a warm, engaging environment where everyone can connect over great food and shared inspiration.