-
(251)
Solid base. Great knives...Wonderful knives. I especially like the boning knife in this kit....Top Notch Quality...Top notch craftsmanship! This set of knives should last my entire life.
Pros: sharpness, quality, longevity
-
(135)
Double serrated bread knife...Cuts smoothly without requiring excessive pressure on soft breads....Great bread knife...I love all of my Wusthof Classis knives and this one is no exception. The knife is extremely sharp and cuts through even the most crusty...
Pros: quality, sharpness, versatility
-
(47)
From Wüsthof, renowned cutlery makers for nearly 200 years, comes the Wüsthof Gourmet line. Each knife is laser cut from a single piece of high-carbon stainless steel for a precise, razor-sharp edge. Plus, each blade is laser tested to ensure...
Pros: sharpness, durability, quality
-
(43)
Excellent bread knife...We love all our WÜSTHOF knives....Good bread knife
Pros: sharpness, durability, quality
-
(28)
Japanese Bread Knife...Beautiful Japanese crafted knife. The 49 layer damascus serrated blade glides effortless through hard bread crusts with clean slices. ...Bread knife...We have the whole set and love the knives...
Pros: sharpness, beautiful, comfortable handle
-
(12)
Best Bread Knife...Absolutely the best bread knife I have owned. It cuts through even soft bread neatly without tearing. ...Shun Bread Knife...Love this knife! Feels nice in your hand and slices bread wonderfully.
Pros: comfortable to hold, amazing quality, cuts bread well
-
(12)
Kitchen Knives...Same comments about the bread knife and paring knife....Excellent Starter Set of Knives!...I purchased this set of kitchen knives along with a utility knife, honing steel, and in-drawer knife tray for my son's new apartment.
Pros: quality, sharpness, durability
-
(12)
Clean cuts (fewer crumbs) on breads vs. bread knife. Outstanding on meats. The 10" in not at all unwieldy, but helps to make short work of large foods....Multi purpose - bread, melons, roast, turkey...Much safer to use this knife to slice cantaloupes,...
Pros: usefulness, sharpness, versatile
-
(11)
Ideal for slicing a crusty loaf of sourdough or cutting slices of hard salami, this razor-sharp knife features a long blade for slicing large loaves and a scalloped edge that slices through even the hardest bread crusts without crumbling or tearing.
Wüsthof’s...Pros: bread), handles softer crust breads well, versatility
-
(7)
I got the chef's knife as a gift, then added my own paring & bread knives. ...Damn Perfect Bread Knife...The best bread knife I have ever used.
Pros: sharpness, amazing quality, no broken crusts
-
(6)
Super high quality knife - cuts through bread likes warm butter. The handle is a perfect fit & the knife is beautifully balanced. ...The best bread knife ever. Slides through crusty sour dough bread.
Pros: sharpness, comfortable handle, versatile cutting
-
(6)
Performer 9" Precision Double-Serrated Bread Knife and paring knife...I have a set of Wuthof Classic knives including a serrated bread knife since 1992. ...The tip is extremely sharp and is by far the most dangerous knife I own. I typically use it for...
Pros: sharpness, versatility, easy to handle
-
(6)
Excellent bread knife...This is a good bread knife. It easily cuts both crumbly and soft bread without tearing it. ...Cuts easily even through heavy crusted bread. You believe the difference between this and traditional bread knives.
Pros: ergonomic, easy ordering, effective cutting
-
(5)
This knife slices bread and bagels beautifully!...Miyabi bread knife....Slightly arched shape makes thin slicing of meat as well as bread a breeze. My third miyabi, all excellent.
Pros: sharpness, makes cooking pleasurable, highly recommended
-
(3)
Ideal for slicing through crusty bread and juicy tomatoes, this serrated blade offers impeccable Japanese craftsmanship at an amazing value. Shun’s Sora collection utilizes a proprietary composite blade technology to fuse a VG10 cutting edge to...
Pros: smooth cutting, less crumbs, effortless cutting
-
(32)
Knife block...Great set of knives but one of them chipped already after only 1 month of usage....Looks good. Wish steak knives were different...They look great on the counter top. I like all of the knives except the steak knives.
Pros: sharpness, quality, complete set
-
(20)
What a great fruit and vegetable knife! It can also double as a small bread knife!...This is a very good multi purpose knife- bread, tomato knife in one
Pros: sharpness, versatility, quality
-
(17)
Made in Germany, this 10-piece professional-grade set contains the knives and tools necessary for completing any kitchen task. For the Pro collection, Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the sleek style of...
Pros: quality, in-drawer block, versatility
-
(15)
Beautiful Knife Set...This is a great knife set for the price! It includes knives for many occasions: serrated for bread, knives for precision, and in the lower row a number of steak knives that I included in a video cutting a filet mignon. ...Stylish,...
Pros: sharpness, variety, high quality
-
(14)
Another great knife...Just recently upgraded and replaced some of my oldest and most loved Wusthof knives. this 9" slicer is sharp and perfect for carving. ...This carving knife is even nicer than our old large utility knife it replaced.
Pros: sharpness, quality, customer service
-
(8)
Wusthof classic knife block made even better...Wusrhof classic knife set is a great set made even better when I added the long Serrated knife, the curved blade is gentle when slicing bread. ...Best knives ever - 20 years tested!...This is the perfect...
Pros: quality, sharpness, classic design
-
(6)
Love global knives....These are my favorite knives and a great price!...Awesome knives! Only wish the knife block had a kitchen shears slot.
Pros: quality, great price, trusted brand
-
(4)
Knives are sharp and look nice. We have used them for a month now and no complaints....Dull knives...Looks great but the knives are dull.
Pros: appearance, excellent choice, liked by grandchildren
-
(3)
best knife ever
Pros: good quality, perfect size, sharpness
Bread Knives
Slice through your favorite loaves with ease and precision using these bread knives. Crafted with the finest materials and designed for optimal performance, these bread knives are essential tools for almost any home baker or professional chef. From crusty baguettes to fluffy brioche, these knives effortlessly glide through even the toughest crusts, ensuring clean and uniform slices every time.
Bread Knives
FAQ List
To clean a bread knife, it is recommended to hand wash it with warm soapy water and a soft sponge. Avoid using abrasive cleaners or scrub brushes that may damage the blade. After washing, make sure to dry the knife thoroughly to prevent any potential rusting.
While a bread knife is specifically designed for slicing bread, its serrated blade can also be useful for other tasks in the kitchen. It can be used to slice through delicate cakes without crushing them, as well as for cutting through soft fruits and vegetables with tough skins like tomatoes or pineapples.
Bread knives typically have serrated edges that do not require frequent sharpening. However, over time, the blade may become dull. If you notice that your bread knife is not cutting as smoothly as before, it may be time to sharpen it. It is recommended to use a serrated knife sharpener or take it to a professional knife sharpener for best results.
Yes, left-handed individuals can certainly use a bread knife. Most bread knives are designed with an ambidextrous handle, allowing for comfortable use by both right-handed and left-handed users. It is important to choose a bread knife with an ergonomic handle that fits well in your hand, regardless of your dominant hand.
The lifespan of a bread knife depends on several factors, including the quality of the blade and how well it is cared for. With proper use and maintenance, a high-quality bread knife can last for many years. Regular cleaning, drying, and storing the knife in a safe place will help prolong its lifespan and ensure optimal performance.