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(578)
Beautiful and wonderful product...I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Quality cast iron that...
Pros: durable, versatility, glass lid
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(180)
With these cast iron you have to go a bit slower & lower on the heat. ...Liked enamel surface on cast irons All the benefits of cooking with cast iron plus non stick of enamel surface.
Pros: easy to clean, versatility, quality
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(173)
Staub Cast Iron Cookware...The is THE best quality enameled cast iron pot. Made in France and not in China. Heats food evenly and keeps it moist. ...This is a high quality beautiful cast iron cocotte.
Pros: versatility, color, durable
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(148)
Perfect Induction Cast Iron...Needed a cast iron pan that would not scratch for new induction stove. ...I like the cast iron interior finish for high heat cooking.
Pros: versatility, easy to clean, durability
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(123)
Le Creuset cast iron pan...Great cast iron skillet....My first cast Iron Skillet. Very happy with the quality of this product.
Pros: easy to clean, versatility, durable
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(113)
Cast iron pan...Love my lodge cast iron. Cast irons in general take some caring for - so always something to consider when purchasing one.
Pros: easy to clean, versatility, durable
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(102)
Great for rice and everything nice; unbelievable quality and superior product. Ill be back for more cast iron cookware....Get all the benefits of Staub cast iron technology with the self-basting lid and enameled cast iron helping your food to be the...
Pros: self-basting lid, versatility, conical bottom shape
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(92)
I absolutely love my third Staub enameled cast iron purchase. My grits remain warm and moist after cooking and serving them. ...I love all my cast-iron products actually like Staub items better than Le Creuset
Pros: versatility, sauce, versatile (soup
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(89)
All my cast iron products cook evenly, the cocotte have a unique lid design that drips the juices back over your item your cooking keeps food moist, cleaning pans is a breeze, the product stands true a very well made product year after year...Perfect...
Pros: easy to clean, versatility, quality
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(88)
I'm not sure what I think, it's a great size, super cute and pink, but made in China? I thought all your products were toxic free and made in the USA. ...good product great value...again gifted because I own this great product
Pros: color, size, perfect size
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(82)
The photo doesn't due this beautiful Staub Cast Iron Tea Kettle justice....Cast iron is the perfect material for a teapot.
Pros: heat retention, durable, versatile heat source compatibility
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(80)
Cast Iron cooking...Great product...Beautiful, well-made product. It has all the benefits of cast iron with easy soap and water clean up!
Pros: versatility, easy to clean, size
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(75)
Awesome products...Thanks to Sur la Table for carrying this amazing product.
D. LeBonPros: versatility, color, durable
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(69)
Bit by bit, I've switched almost entirely to enameled cast iron. Such a treat to cook on. And, the important end result: delicious, pleasurable eating!...Love all Le Creuset products! This skillet, cooks with even heat, cleans super easily & looks wonderful...
Pros: perfect size, perfect, easy clean up
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(63)
Love this cast iron skillet. Large enough for cast iron homemade pizza, cast iron bread pudding & ginormous cinnamon roll. ...Nothing like Cast Iron...If kept properly seasoned cast iron is better non stick than "non stick" ( We have a lot of Scan Pan...
Pros: versatility, durable, quality
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(53)
Fabulous product. Would buy again...Le Creuset products are on the pricy side but they last forever.
Pros: versatility, easy to clean, durability
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(41)
Amazing like all Staub Cast Iron Products...I haven't used it yet, but I know it's good bc I have other Staub products and they are all great quality!
Pros: versatility, size, durable
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(34)
Perfect sized Gratin for side dishes or individual gratin entrees. Fully enamelled cast iron is easy to use, easy to maintain and enhances the cooking attributes of Cast iron without the maintenance issues....A good value for 4 ascending sized gratins....
Pros: versatility, perfect size, easy to clean
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(24)
You cannot beat Lodge cast iron cookware!...Double handled Lodge cast iron...The double handle makes it easy to move from stove top to oven. Cast iron tends to be heavy but the 3 handles distributes the weight comfortably.
Pros: perfect size, lightweight, right size
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(24)
This is great because it's all black cast iron. It should be a forever pan and price is good too! ...LOVE CAST IRON COOKING...Forgot how heavy cast iron is ! ! ! Making steak in few days
and can't wait.Pros: durable, easy to clean, versatility
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(23)
Great products!...The ceramics and the internal cast-iron make it the best.
Pros: even cooking, easy to clean, lid design
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(22)
Wonderful product...It was delivered with not a great finish on the enamel. Rough cast iron around the handle under the enamel coating. finish on lid was not smooth as you would expect from Le Creuset.
Pros: versatility, quality, favorite
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(19)
Cast Iron is best...So happy to have finally find a lid for my cast iron skillet. Works great....Great to have a lid for my cast iron skillet.
Pros: fit, versatility, works great
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(17)
Outstanding quality cast iron cookware. Highly recommended....If you're an escargot fan, this little cast iron dish is a dream. Get that butter extra bubbly and the escargot perfectly cooked with the amazing heat distribution and retention of the black...
Pros: versatility, easy to clean, heat retention
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Cast Iron Products
Cast iron cookware is a staple in almost any kitchen, known for its durability, versatility, and excellent heat retention. Whether you're a seasoned chef or just starting out in the culinary world, these cast iron products have everything you need to elevate your cooking game. From skillets and griddles to Dutch ovens and grill pans, these timeless pieces are designed to withstand high temperatures and deliver exceptional results every time.
Cast Iron Products
When considering cast iron for your kitchen, it’s helpful to think about the types of meals you love to prepare. Skillets and griddles are essential for everyday use, handling everything from breakfast pancakes to crisp-edged cornbread. Dutch ovens excel at slow-cooked braises, bubbling soups, and one-pot wonders, while specialty pieces like pizza pans and waffle irons let you experiment with homemade favorites. Cast iron bakeware is a baker’s secret weapon, delivering golden crusts and even bakes for breads, cakes, and muffins. Maintenance is straightforward with a few simple habits—learning how to season a cast iron pan is key to unlocking its natural non-stick surface, and regular seasoning helps prevent rust while enhancing flavor with every use. For those who prefer low-maintenance care, Sur La Table enameled cast iron offers all the benefits of traditional cast iron with a chip-resistant, easy-to-clean finish that requires no seasoning. This makes it a thoughtful gift for new cooks, newlyweds, or anyone building their kitchen from scratch.
Cast iron’s enduring appeal goes beyond practicality. There’s a sense of tradition in using cookware that can be passed down through generations, gaining character and seasoning with every meal. Its substantial weight speaks to its quality, and the tactile experience of cooking with cast iron—hearing the sizzle as food hits the pan, smelling the aroma of a slow-cooked roast, or serving a bubbling cobbler straight from oven to table—adds a comforting, hands-on element to the cooking process. Cast iron products are not only a staple for everyday meals but also a popular choice for celebratory occasions and gifting. For anyone looking to expand their kitchen collection or start a new tradition, exploring the full range of Cast Iron Cookware can help you find the right piece for every cooking adventure, from quick weeknight dinners to memorable holiday feasts.
Top Picks For Cast Iron Products
FAQ List
To season your cast iron cookware, start by washing it with warm water and mild soap. Dry it thoroughly, then apply a thin layer of cooking oil or shortening to the entire surface, inside and out. Place the cookware upside down in an oven preheated to 350°F (175°C) and bake it for about an hour. Repeat this process periodically to maintain the seasoning.
Yes, cast iron cookware is compatible with various stovetops, including gas, electric, and induction. Its excellent heat retention properties make it suitable for all types of cooking surfaces. However, be cautious when using cast iron on glass or ceramic stovetops to avoid scratching the surface.
Cleaning cast iron is best done by hand. Avoid using harsh detergents or abrasive cleaners, as they can strip away the seasoning. Instead, use hot water and a brush or sponge to remove any food residue. If necessary, you can use a small amount of mild soap. After cleaning, dry the cookware thoroughly and apply a thin layer of oil to prevent rusting.
Absolutely! Cast iron cookware is oven-safe and can withstand high temperatures. It is perfect for baking bread, roasting meats, or making casseroles. Just remember to use oven mitts or pot holders when handling hot cookware.
To maintain the quality of your cast iron products, it's important to avoid drastic temperature changes. Allow the cookware to cool down naturally before washing or storing. Additionally, make sure to re-season your cast iron periodically to prevent rusting. Lastly, store your cast iron cookware in a dry place to avoid moisture buildup.