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(1)
Good cast iron pot, a little lighter than some others...Good cook pot
Pros: good cook pot
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(2)
A versatile design makes this double Dutch oven great for searing, sautéing, baking, broiling, frying and grilling. The perfect pan to bring on your next campout or cookout, it’ a Dutch oven, dual-handled skillet and lid all in one. When used...
Pros: usa made, sturdiness, works great
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(100)
This is the best cast iron I have ever owned! Perfect roast chicken and other things I have made. ...Staub cast iron Coq au Vin Dutch Oven...Staub cast iron is the very best cooking vessel that I own.
Pros: color, beauty, size
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There’s a reason these bail Dutch ovens have been popular for centuries. With a timeless design and countless uses, they’re an exceptional choice whether you’re slow cooking a delicious roast while camping, baking large loaves of bread...
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The Outset Cast Iron Multi-Purpose Pot and Tortilla Warmer with Lid comes pre-seasoned, ready to cook your favorite family recipe or cookbook creations. This multi-functional three-quart pot with lid is perfect for cooking tortillas, flatbreads, pancakes,...
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(1)
Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...
Pros: cooking performance
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(17)
I like that this did not require preseasoning. The interior is cast iron and the exterior, including the handles, is enameled over the cast iron for a shiny, smooth finish. ...Great pot...A wonderful cast iron enamel clad olla. Well made and durable?...
Pros: durable, easy to clean, size
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(79)
The exclusive self-basting lid and nonstick enameled cast iron will leave you with the best results. Though this cast iron giant is heavy, it is easy to clean...if it can fit in your sink/dishwasher....This is an heirloom product that will last a lifetime...
Pros: size, design, versatility
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This cast-iron pot is a versatile option that braises, slow-cooks, roasts, bakes and more. Sear your food on any stovetop, including induction, then finish it up in the oven; the oversized handles make it easy to move from oven to table. Self-basting...
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(7)
Such a cool pot!
Pros: color, cool design, beautiful
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(100)
I love le Creuset cast iron pots. It was a present for my niece...I recommend the SurLaTable 7 qt cast iron...I would recommend this cast iron. I have a few cast iron Dutch ovens & I like the size of this for soups to main course , slow cooked meats....
Pros: quality, size, design
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(100)
Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance. ...This is a high quality...
Pros: size, versatility, color
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(14)
Now I look forward to a perfect pot of rice....Add rice and water, bring to a boil, add the stoneware insert then the cast iron lid and reduce the heat. It cooked 2 cups of rice in 10 min!
Pros: makes perfect rice, easy to clean, appearance
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(10)
Petite dutch ovens can offer an opportunity to cook and serve warm, sauces, spreads and small side dishes. The Cast iron also works well cooling and serving cold dishes and the material keeps the temperature where you want it....Good for a hot dip since...
Pros: size, versatility, cast iron
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(13)
The natural matte black all over color looks great in any kitchen and you can rely on the cast iron to perfectly cook and brown food....The quality cast iron insures even heating and consistent cooking.
Pros: size, design, color
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(100)
The BEST Cast Iron...Great product I absolutely love Staub over any other cast iron cookware....Fantastic, lighter than other cast iron dutch ovens I've used. Easy clean up, and looks great!
Pros: color, size, design
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Le Creuset’s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and more. It's unmatched versatility and superior cooking performance...
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(100)
Get all the benefits of Staub cast iron technology with the self-basting lid and enameled cast iron helping your food to be the most flavorful it will ever be....Great dish for all this one pot dinners...The cast iron oven is great for one pot meals....
Pros: size, versatility, color
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(19)
Great pot...Heavy pot that can cook on stovetop or bake in an oven...It's heavy but no more so than my other cast iron cookware.
Pros: size, versatility, weight
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(30)
It's my first in enamelled cast iron. The size is perfect for us (holds 4-6 servings) and the weight is manageable. ...I have always loved Staub enameled cast iron. Used it tonight to roast a chicken.
Pros: size, quality, versatility
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(28)
I have a few larger Staub pots. I love the enameled cast iron. I love not having to season them and how much easier they clean than traditional cast iron. ...The cast iron heat up evenly and retains it heat for serving.
Pros: size, cast iron, design
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(17)
Great versatile pot ...It weighs much less than a comparably-sized enameled cast iron which is good for me. Highly recommend this piece.
Pros: versatility, cooking performance, durability
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(100)
Great Cast Iron...Best Entry Everyday Goto stew pot...Right size, sturdy and pretty for stew, from stove to tabletop. Have it for a few years, made many wonderful dish with this pot.
Pros: versatility, size, design
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(4)
great large pot...perfect. love the size of this pot for so many things.
cleans easily. Love Le CreusetPros: size, color, design
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Cast Iron Stew Pot
Cast Iron Stew Pot
A cast iron stew pot is a versatile addition to any kitchen and makes a thoughtful gift for home cooks, newlyweds, or anyone who appreciates the art of slow cooking. Its classic design and functionality make it suitable for a wide range of cooking styles and preferences. As we transition into the spring season, a cast iron stew pot is a must-have for preparing seasonal soups, stews, and one-pot meals that celebrate the fresh produce and flavors of the time. Whether you're an experienced chef or a home cook looking to elevate your culinary repertoire, a cast iron stew pot is an indispensable tool for creating delicious, comforting meals. For those who enjoy outdoor cooking and camping, a Cast Iron Camping Pot is also a great option, providing the same durability and versatility in an outdoor setting.
FAQ List
Yes, most cast iron stew pots are compatible with induction cooktops. However, it's always a good idea to check the product specifications to ensure compatibility.
To clean a cast iron stew pot, avoid using harsh detergents or abrasive scrubbers. Instead, use warm water and a mild soap, if necessary. After cleaning, make sure to thoroughly dry the pot to prevent rusting. Regularly seasoning your cast iron stew pot with oil will help maintain its non-stick surface and prevent corrosion.
Absolutely! Cast iron stew pots are oven-safe and can withstand high temperatures. Whether you want to start a dish on the stovetop and finish it in the oven or bake bread, a cast iron stew pot is a versatile tool for both stovetop and oven cooking.
Preheating a cast iron stew pot is recommended to ensure even heat distribution and prevent food from sticking. Allow the pot to heat gradually on low to medium heat before adding ingredients. This will help achieve the best cooking results.
While cast iron stew pots can be used on glass or ceramic stovetops, it's important to handle them with care. Avoid dragging or sliding the pot across the surface to prevent scratching. Additionally, be cautious when placing or removing the pot from the stovetop to avoid any potential damage.