Caviar 4 Oz
Caviar 4 Oz offers a luxurious and indulgent gourmet experience. Its delicate and flavorful taste makes it the perfect addition to any special occasion or celebration. Sourced from high-quality sturgeon, each bite of caviar delivers a rich buttery flavor. Elevate your culinary creations with the exquisite touch of Caviar 4 Oz and impress your guests with a truly refined dining experience.
Caviar 4 Oz
Perfect for special occasions or as a thoughtful gift, these 4 oz. caviar options offer a generous portion size that allows for multiple servings. From classic sturgeon caviar to unique varieties like salmon or trout roe, there's something to suit every taste preference. These exquisite delicacies can be enjoyed on their own, served with blinis or toast points, or used as a luxurious topping for canapés or sushi rolls.
At Sur La Table, we understand the importance of quality and sourcing when it comes to caviar. That's why we offer a curated selection of the finest 4 oz. caviar products, sourced from reputable suppliers who prioritize sustainability and ethical practices. So whether you're hosting a sophisticated dinner party, celebrating a special occasion, or simply treating yourself to a little luxury, explore our collection of 4 oz. caviar products and elevate your culinary experience today. For more information on our 4 oz. extracts, visit our 4 Oz. Extracts page.
FAQ List
Caviar is a delicacy made from the eggs (roe) of sturgeon fish. It is a luxury food item that is often associated with high-end restaurants and special occasions.
There are many different types of caviar, each with its own unique flavor and texture. Some of the most popular types of caviar include Beluga, Osetra, and Sevruga.
Caviar should be stored in the coldest part of your refrigerator, ideally at a temperature between 28 and 32 degrees Fahrenheit. It should be kept in its original packaging and consumed within a few days of opening.
Sustainable caviar is available, but it is important to choose a reputable retailer that sources its caviar from ethical and sustainable sources. Look for retailers that offer detailed information about the origin and quality of their caviar.
Caviar is a versatile ingredient that can be used in a variety of dishes. It can be served on its own as an appetizer, or used to add flavor and texture to other dishes. Some popular caviar dishes include caviar-topped blinis, caviar-topped deviled eggs, and caviar-topped sushi rolls. Caviar is also a popular ingredient in luxury cocktails, such as the classic vodka and caviar pairing.