Advanced Cooking Classes

Cooking Class Description: From Paris to Provence, bistros are at the heart of French cooking. Join us for this fabulous bistro fare and learn to prepare a complete menu of simple-yet-sophisticated classics. We’ll show you easy traditional French cooking...

Great session...Great instructions and it was nice being in your own home using utensils you have enabling you to confidently

Pros: confidence building, delicious food, great instructions

Cooking Class Description: Bourbon lovers, think outside the glass! We’ll show you how to incorporate your favorite spirit into a menu of sweet and savory dishes. You’ll learn to baste chicken with a tangy Bourbon glaze, whisk a pecan-Bourbon vinaigrette,...

Fun class, Michael was great and the food was really good....Great Fun, Great Food...This was a great class.

Pros: delicious food, chef, food

What a great time making croissants...Merianne was great! I had always want to learn to make croissants and now I am making them at home!

Pros: enjoyable, learning experience

Sterling was a great instructor and his assistant very helpful....Great information on how various components were prepared.

Pros: useful procedures, clear explanations, wonderful instructor

Great!...Overall a great class, great food, would recommend!...We had a great time but I had hoped for more hands-on participation....The instructor, Gram, was great though and the food was absolutely delicious.

Pros: delicious food, delicious meal, menu expansion

Cooking Class Description: Explore the flavors of Italy through pasta in our Signature Series class. You’ll make three distinct styles—spaghettini with bright lemon and arugula, orecchiette with sausage and broccoli rabe and rigatoni with smoky eggplant...

Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...

Great class! Loved it all!!...Great class with very knowledgeable teacher

Cooking Class Description: Explore the art of French cuisine in this hands-on cooking class! Perfect your searing as you prepare a steak, create a classic vinaigrette and assemble a fresh, in-season salad. Our chef instructor will guide you through crafting...

Cooking Class Description: Transform flour and eggs into silky spring pastas you’ll want to make again and again. You’ll mix and knead dough by hand, roll wide pappardelle ribbons, and fill tender tortellini with tangy goat cheese. Along the way, you’ll...

Cooking Class Description: Build a strong foundation in seafood cookery in this technique-driven class. You’ll learn how to achieve perfectly crisp salmon skin, gently poach shrimp and prepare classic mussels marinières. Our chef instructor will also...

Cooking Class Description: Learn how to make fresh pasta from scratch in this hands-on class focused on essential techniques and bold Italian flavors. A chef instructor will guide you through mixing and kneading pasta dough, then rolling and cutting...

Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens explore bold flavors and advanced techniques from around the world. Each day highlights a different region—diving into...

Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens dive into the world of advanced baking and pastry. Throughout the week, they’ll master foundational techniques used by...

Cooking Class Description: Crisp on the outside, tender within and endlessly elegant—French macarons are the ultimate baking badge of honor. In this hands-on 3-hour class, you’ll whip glossy meringue, fold silky batter to just the right texture and pipe...

Cooking Class Description: Transport yourself to sunny southern France in this hands-on cooking class. Master the art of Provençal cuisine as you create a vibrant shaved radish and arugula salad with a bold tapenade vinaigrette followed by a richly flavored...

Cooking Class Description: Learn the fundamentals of French pastries in this 3-hour class. Your chef instructor will teach you the secrets behind these iconic pastries—from the caramelized layers of Kouign-Amann to the buttery flakiness of a Classic...

Cooking Class Description: Bring the flavors of the Italian coast to your kitchen with this technique-rich cooking class. You’ll start by mixing and rolling fresh pasta dough, cutting it into linguine before pairing it with clams and a bright white wine...

Cooking Class Description: Bring the excitement of the hibachi grill to life with your own hands. In this class, you’ll cook sweet and savory chicken teriyaki, fold and sear perfect dumplings and toss a bright salad with zesty ginger-orange dressing....

Cooking Class Description: Step into the rhythms of everyday French cooking with this hands-on class focused on timeless techniques and refined flavors. You’ll learn how to prepare a flaky tomato and goat cheese galette, then move on to Dijon-crusted...

Cooking Class Description: Shake up your routine with a flavorful adventure through Thailand’s most beloved dishes. You and your date will master the wok, crafting perfectly balanced Pad Thai, bright lettuce cups and a silky Panang shrimp curry served...

Cooking Class Description: Explore the science and craft behind the desserts that rely on one perfect ingredient: the egg. In this technique-driven class, you’ll whip meringue to glossy peaks, fold delicately for maximum lift, and bake mini pavlovas...