Crisp autumn air and cozy gatherings set the scene for memorable celebrations, making fall the perfect time to explore baking experiences for fall birthdays. Whether you’re honoring a loved one or treating yourself, hands-on baking brings warmth and creativity to every occasion. From rich seasonal flavors to festive treats, these experiences offer a delicious way to mark another year—and create lasting memories along the way.

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    Cooking Class Description: Welcome apple season with open arms in this hands-on class! Celebrate the autumn fruit by infusing it into each course of this sweet and savory multi-course meal. Our chef instructor will guide you through each step, from learning...

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    Cooking Class Description: Bring the flavors of New York City straight to your kitchen in this class dedicated to the city's most beloved sweets. Your chef instructor will walk you through baking a rich and creamy Mini New York Cheesecake, assembling...

  • Cooking Class Description: Bake up sweet memories with the whole family in this crowd-pleasing class built for kids and adults alike. Your chef instructor guides everyone through three beloved treats: soft, warmly spiced Whoopie Pies, infused with pumpkin...

  • Cooking Class Description: Baking can be a delicious way to unleash your creativity, and this class is the perfect place to start. Your chef instructor will walk you through essential skills, from measuring with precision to crafting the perfect batter,...

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    The fresh, homemade butter was the best! So fun!...We love SLT cooking classes, highly recommend!...Great experience! I'll be back!...Elise was a great teacher!

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    Cori is the best chef/teacher. She is patient and makes baking/cooking easy and fun for all ages.

  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: Why book a flight when you can bring Italy's sweetest moments straight to the kitchen? In this class, your chef instructor will walk you through three iconic Italian confections. You'll whip up a rich, espresso-soaked Tiramisu...

  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: Great bread tells a story, and in this 3-hour class you'll bake 3 delicious breads from around the world. You'll shape buttery Korean salt bread into its signature rolls, tear warm flatbread alongside a fragrant dukkah spice...

  • Cooking Class Description: Master one of the most versatile foundations in French pastry in this hands-on class. Your chef instructor will guide you through the technique of making a perfect pâte à choux dough, then put it to work three ways. You'll...

  • Cooking Class Description: Calling all lemon curd nerds: Bake Carla Hall's Lemon Meringue Cake from scratch. As Carla said, "If you love lemon, you will love this cake." You'll use KitchenAid® to create lemon oil-infused cake layers, silky curd, a pillowy...

  • Cooking Class Description: Calling all lemon curd nerds: Bake Carla Hall's Lemon Meringue Cake from scratch. As Carla said, "If you love lemon, you will love this cake." You'll use KitchenAid® to create lemon oil-infused cake layers, silky curd, a pillowy...

  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: Celebrate with a soufflé! Learn to make our famous Chocolate Soufflé recipe from scratch in this class guided by a chef instructor. After baking a classic French soufflé, you’ll top it with a silky crème anglaise. Great for...

  • Cooking Class Description: No matter where you go, people love fried dough! Learn to make three types of donuts from around the globe: French beignets, Mexican churros and Italian bomboloni. Square or round, filled or dipped—homemade donuts are easier...

Baking Experiences for Fall Birthdays