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(180)
Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....My 1st class but not my last...Looking forward to taking more classes & learning more skills!!
Pros: fun, effective teaching, good instructor
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(53)
Fun & Flavorful Thai Cooking Class...Excellent class! Teaching was easy to follow. Very fun, doable & delicious!...Excellent Thai food class...We had a great time at the Thai Food cooking class! Excellent teacher and assistant. So much delicious food....
Pros: delicious food, enjoyable class, fun
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(49)
My family and I had a great time cooking together. This hands on cooking class was suitable for anyone and was very tasty. ...Chef Dom was the best !! She made it look so easy , I will be back for more ....Great Cooking Class
Pros: fun, enjoyable experience, delicious
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(39)
Enjoyed the class and the instructor was so wonderful
He really gave us a lot extra tips for working with the pasta dough
Thank you all....This was our first class at Sur la Table! It was such fun and delicious!Pros: fun, enjoyment, easy to make pasta
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(27)
I liked learning about best way to use frozen pizza dough....My ten year old daughter and I had the best, and most delicious, time cooking and learning together.
Pros: fun, delicious, enjoyable experience
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(17)
He made things fun but also shared his experience in cooking. The meal was wonderful snd my daughter snd I had a wonderful time together....Excellent cooking and eating experience....Chef Chris has been the very best.
Pros: fun experience, fun, delicious meal
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(15)
Family fun at this Italian cooking class!...This class was wonderful! We enjoyed cooking as a family and with other families. ...This was one of the best classes ever! My 9-year-old granddaughter was so thrilled with the results.
Pros: enjoyable experience, clear instructions, fun
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(11)
Chef Ray is the best!...Great vibe & learned new techniques. Chef Ray is the best!...Great cooking class...Overall this class was great. It was the first time we?ve tried one of these cooking classes.
Pros: enjoyment, new experience, good instructor
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(11)
She did show us how to roll them and gave all the cooking information. If it's called a croissant workshop then croissants should definitely be part of the end product. ...Class was very worthwhile. Good instructor.
Pros: layered class, interactive instructor, helpful tips and tricks
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(11)
After this experience, I signed up for another of your online classes.
Thank you and please keep these continue to offer them to your customer. ...Great Bread Making Class...Ken did a great job with the virtual cooking class. The pace of the class was...Pros: fun, delicious bread, educational
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(7)
We really enjoyed the class and the food was amazing. Simple but quality ingredients made all the difference. ...An outstanding evening of learning Italian Cooking at home....The class was well taught. The techniques were well explained and will be...
Pros: fun, well taught, delicious food
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(6)
Great class and the food tasted amazing! We did this as a mother day gift and all cooked together.
Pros: class quality, food taste, group activity
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(6)
Really fun doing it online. Great instructions and it was nice being in your own home using utensils you have enabling you to confidently making recipes again....The online cooking class was a lot of fun. The food was delicious!
Pros: confidence building, delicious food, great instructions
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(5)
I love taking the online classes! My whole family loved these Thai Stir-Fry Noodles!
Pros: ease of preparation, taste, family approval
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(4)
Summertime in Italy-Ayesha is an amazing instructor! I loved this class. The dishes were easy and delicious!!! I can't wait to take another class.
Pros: easy dishes, delicious dishes, amazing instructor
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(4)
Cooking Class Description: Learn how to turn simple ingredients into a delicious, comfort-food classic. Join us in preparing chicken and dumplings from scratch while also honing your knife skills, practicing proper sautéing and perfecting that homemade...
Pros: easy to understand, easy to follow
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(4)
Cooking Class Description: Explore the bounty of the season with this French-focused menu! From colorful Ratatouille to succulent steak and more, our chef instructor will guide you through creating classic French dishes that highlight summer produce....
Pros: recipes, experience
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(3)
Cooking Class Description: Join us as we whip up a traditional tiramisu! Our chef instructor will walk you through making ladyfingers from scratch and building your cake. By the end of class, you’ll have a complete tiramisu ready to set up in the refrigerator....
Pros: recipe quality, ease of preparation, pacing
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(2)
Terrific recipes. One Of the best classe I?ve taken!...It is a really beginners class though.
Pros: nice instructor, best class, easy to follow
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(2)
We have recommended the class to several people
Pros: overall experience, vegetarian menu, teaching techniques
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(2)
Cooking Class Description: Get ahead of the game and meal prep easy, delicious dinners—from a sheet-pan meal to slow-cooker chicken sandwiches and more. By the end of class, you'll have four meals prepped and cooking instructions to make everything throughout...
Pros: easy prep, excellent instructor
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(2)
Will absolutely do another class. we could have better helped ourselves if we premeasured some of the ingredients....Best Lasagna dish I have ever eaten...He said that he really enjoyed this experience. The class instructor was clear, concise, and personable....
Pros: enjoyable experience, incredible food, personable instructor
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(2)
Cooking Class Description: Dreaming of a Tuscan summer? Travel with your taste buds in this quick-cooking class highlighting seasonal produce. Our chef instructor will teach you how to make grilled chicken kabobs and prepare a summer basil pesto to top...
Pros: instructor veronica, easy to follow course, great food
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(2)
Cooking Class Description: Kick your next taco night up a notch! In this class, our chef instructor will teach you how to make corn tortillas from scratch. You will learn techniques for cooking tender chicken and blending up a fresh tomatillo salsa....
Pros: patience, recommendation, helpfulness
Best Online Cooking Classes For Beginners
Finding your way around the kitchen is easier—and more enjoyable—when you start with the right guidance. The best online cooking classes for beginners offer a supportive space to build confidence, learn essential techniques, and discover new flavors at your own pace. Whether you’re just learning to hold a chef’s knife or looking to master a few simple recipes, these classes make it simple to get started and have fun along the way.
Best Online Cooking Classes For Beginners
Stepping into the world of cooking for the first time can feel like opening the door to a bustling kitchen filled with possibility. Online cooking classes for beginners are designed to make that first step feel less intimidating and more like an invitation to explore. Whether you’re looking to master the basics or just want to feel more at home in your own kitchen, these classes offer a supportive space to learn the fundamentals—knife skills, essential techniques, and the confidence to try new recipes. The beauty of an online format is its flexibility; you can learn at your own pace, pause to take notes, or revisit a tricky segment as many times as you need. For those who have always admired the ease with which others whip up a meal or those who simply want to feel more self-sufficient, signing up for a beginner-friendly cooking class can be a game-changer. It’s not just about following recipes—it’s about understanding the “why” behind each step, which makes future cooking adventures all the more rewarding.
As summer settles in and fresh produce fills the markets, there’s no better time to dive into the world of home cooking. These online classes often highlight seasonal ingredients, making it easy to bring the flavors of June—think crisp cucumbers, juicy tomatoes, and fragrant herbs—into your meals. They’re a wonderful gift option, too. If you know someone moving into their first apartment, a recent graduate, or a friend who’s always wanted to cook but never quite knew where to start, giving the gift of a cooking class is both practical and personal. It’s an experience that keeps giving, long after the last bite is enjoyed. Families can turn class time into a fun activity, couples can bond over learning something new together, and solo cooks can transform quiet evenings into opportunities for self-discovery and creativity. The sense of accomplishment that comes from preparing a meal from scratch, especially when it’s something you once thought was out of reach, is a feeling that sticks with you.
Choosing the right class comes down to a few key considerations. Think about your kitchen setup and the tools you have on hand; most beginner classes are designed with simplicity in mind, requiring only the essentials. Look for classes that offer clear, step-by-step guidance, approachable instructors, and plenty of opportunities to ask questions or get feedback. If you’re curious about a particular cuisine, such as sushi rolling or stir-frying, there are specialized options to help you explore new flavors and techniques. For example, if you’re interested in broadening your horizons with dishes inspired by the East, you might check out our Asian Cooking Classes For Beginners for a hands-on introduction to vibrant ingredients and time-honored methods. No matter where you start, the most important thing is to enjoy the process—embrace the inevitable mistakes, savor the small victories, and let each meal be a celebration of your progress. With every class, you’ll find yourself a little more at ease, a little more adventurous, and a lot more excited to see what you can create next.
As summer settles in and fresh produce fills the markets, there’s no better time to dive into the world of home cooking. These online classes often highlight seasonal ingredients, making it easy to bring the flavors of June—think crisp cucumbers, juicy tomatoes, and fragrant herbs—into your meals. They’re a wonderful gift option, too. If you know someone moving into their first apartment, a recent graduate, or a friend who’s always wanted to cook but never quite knew where to start, giving the gift of a cooking class is both practical and personal. It’s an experience that keeps giving, long after the last bite is enjoyed. Families can turn class time into a fun activity, couples can bond over learning something new together, and solo cooks can transform quiet evenings into opportunities for self-discovery and creativity. The sense of accomplishment that comes from preparing a meal from scratch, especially when it’s something you once thought was out of reach, is a feeling that sticks with you.
Choosing the right class comes down to a few key considerations. Think about your kitchen setup and the tools you have on hand; most beginner classes are designed with simplicity in mind, requiring only the essentials. Look for classes that offer clear, step-by-step guidance, approachable instructors, and plenty of opportunities to ask questions or get feedback. If you’re curious about a particular cuisine, such as sushi rolling or stir-frying, there are specialized options to help you explore new flavors and techniques. For example, if you’re interested in broadening your horizons with dishes inspired by the East, you might check out our Asian Cooking Classes For Beginners for a hands-on introduction to vibrant ingredients and time-honored methods. No matter where you start, the most important thing is to enjoy the process—embrace the inevitable mistakes, savor the small victories, and let each meal be a celebration of your progress. With every class, you’ll find yourself a little more at ease, a little more adventurous, and a lot more excited to see what you can create next.