Classic Italian Ravioli Classes

Classic Italian ravioli classes offer a hands-on way to discover the art of crafting pasta from scratch. Guided by passionate instructors, you'll learn time-honored techniques for creating delicate dough and flavorful fillings. Whether you're new to pasta making or looking to refine your skills, these classes provide an inviting space to roll, shape, and taste authentic ravioli. Experience the satisfaction of bringing a beloved Italian tradition to your own kitchen with classic Italian ravioli classes.

  • Fresh Pasta Two Ways
    $99

    Cooking Class Description: Learn how to make fresh pasta from scratch in this hands-on class focused on essential techniques and bold Italian flavors. A chef instructor will guide you through mixing and kneading pasta dough, then rolling and cutting...

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  • Summer of Pasta
    $99

    Cooking Class Description: Enjoy the flavors of an Italian summer in this hands-on class centered on fresh pasta and vibrant seasonal ingredients. Your chef instructor will guide you through making pasta dough from scratch before shaping it into garganelli...

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  • Italian: Pasta & Gelato
    $89

    Cooking Class Description: Pasta and Gelato, two of our favorite Italian comfort foods. Join us to learn techniques for mixing and rolling pasta dough. Practice cutting linguine noodles, stuffing and shaping tortellini, and putting together a pair of...

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