Cooking Class Gifts For Retirees

We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.

Pros: fun, informative, knowledgeable instructor

I love every class I take!...Love all the cooking classes at Sur la Table. Always a fun date with my husband

Pros: fun, delicious meal, enjoyment

Great class, unfortunately you cannot bring your own wine anymore to drink with the dinner....had a great time, except for no wine with our food....Great instructor...Great class.

Pros: great instructor, food amount, great time

Kelly was great - very fun and informative!...I am so glad I did it, it was a great learning experience

Pros: hands-on experience, fun experience, excellent teaching

We had great time! Yummy recipes. We love these classes. ??...Great Experience...What a great cooking experience....Jenny was a great instructor and took the time to explain everything as well as answer any questions...Food was great and we have already...

Pros: fun, taste, enjoyable class

Great food! The best Banana foster I have ever had!...Great experience, great food!

Pros: delicious food, enjoyable class, fun

It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!

Pros: informative, fun, delicious meal

Cooking Class Description: Dive into fresh seafood in our newest Focus Series! In this Lobster 101 class, we teach you about the decadent crustacean while making Maine-Style Lobster Rolls. Our chef instructor will guide you through cooking live lobster...

Cooking Class Description: Enjoy the flavors of an Italian summer in this hands-on class centered on fresh pasta and vibrant seasonal ingredients. Your chef instructor will guide you through making pasta dough from scratch before shaping it into garganelli...

Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.

Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...

Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...

Cooking Class Description: Roll up your sleeves and celebrate the season's best flavors through the art of fresh pasta! In this hands-on class, you'll mix and work your own pasta dough from scratch, then shape it two ways: cutting long, silky linguine...

Cooking Class Description: Learn all about the flaky and buttery goodness that goes into making the perfect French croissant in this hands-on 3-hour class. Our chefs will teach you about mixing, laminating and shaping dough for the perfect flaky finish....

Cooking Class Description: Indulge your sweet tooth in this chocolate-filled baking experience. You’ll bake a deeply rich Flourless Chocolate Torte, layer dark, milk and white chocolate mousse and craft crisp honeycomb candy coated in glossy chocolate....

Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.

Cooking Class Description: Amazing food is everywhere in New Orleans and in this class, you’ll get to bring home flavors from the French Quarter. You'll learn how to make a shrimp étouffée by whisking together a dark roux and adding the shrimp in to...

Cooking Class Description: Refine your pastry skills with this technique-driven deep dive into classic French macarons. In this 3-hour class, our chef instructor will guide you through every step—from whipping stable meringue to mastering macaronage,...

Cooking Class Description: Celebrate the flavors of the season in this hands-on summer class. Your chef instructor will guide you as you prepare cedar plank salmon finished with a vibrant blackberry sauce, toss a golden beet and haricot vert salad and...

Cooking Class Description: Cook up comforting Italian American classics in this hands-on class. Your chef instructor will guide you through preparing Polpette Al Forno, tender baked meatballs full of savory flavor, and Homemade Three-Cheese and Spinach...

Cooking Class Description: Whisk your date away to the rolling hills of Tuscany—no passport required. In this hands-on class, you’ll enjoy getting cozy in the kitchen as you grill chicken infused with bright lemon and fragrant rosemary. Learn to shape...

Cooking Class Description: Who needs takeout when you can easily recreate your Chinese restaurant favorites at home? In this hands-on class, our instructor will introduce you to the spices and ingredients that make Chinese cuisine uniquely delicious...

Cooking Class Description: In this class, our chef instructor will guide you through the techniques behind classic pastry doughs as you make both pâte sucrée and flaky pâte brisée from scratch. You’ll fill a crisp parbaked shell with silky pastry cream...

Cooking Class Description: Explore bold, vibrant flavors in this hands-on journey through Latin America. You’ll grill Peruvian-spiced chicken, prepare savory Poblano Rice and put together a grilled shrimp ceviche served with crisp plantain chips. A refreshing...