Italian Ingredient Discovery Classes

Italian ingredient discovery classes open the door to the vibrant flavors and timeless traditions of Italian cooking. Explore the essential building blocks behind your favorite dishes as you learn how to select, prepare, and use authentic ingredients with confidence. Whether you're new to Italian cuisine or looking to deepen your understanding, these classes invite you to experience the joy of cooking with fresh herbs, regional cheeses, and specialty pantry staples. Let your curiosity lead the way as you discover what makes Italian food truly unforgettable.

  • Date Night: Evening in Chianti
    $99

    Her two wonderful assistants, Reace and James, were equally helpful, providing great support throughout...And let's not forget the biscotti-we made the best biscotti I have ever tasted....Great Experience

    Pros: skill building, hands-on learning, helpful assistants

    Add to Bag
  • Little Italy
    $89

    Cooking Class Description: Step into Little Italy for an evening of Italian comfort and connection. You’ll bread and pan-fry perfect Chicken Parmesan, then spin fresh pasta for a creamy, peppery Cacio e Pepe—a Roman favorite whose name translate to simply...

    Add to Bag
  • Tour of Italy: Naples
    $99

    Cooking Class Description: Take a culinary journey to Naples, where pizza reigns supreme and each bite is bursting with southern Italian flavor. Learn to make pizza dough and sauce from-scratch, bake savory meatballs and whip up a tangy cauliflower salad....

    Add to Bag
  • Taste of Tuscany
    $89

    Cooking Class Description: Join us to create a menu of Italian favorites! In this hands-on class, you’ll practice making a creamy risotto infused with the flavors of lemon and saffron. You’ll also learn how to cook chicken under a brick with fresh herbs—a...

    Add to Bag
  • Spring in Italy
    $89

    Cooking Class Description: Capture the flavors of an Italian summer garden. You’ll shape homemade farfalle pasta infused with herbs, toss it with grilled shrimp and juicy cherry tomatoes—plus, prepare a bright salad of shaved radish and fennel. For dessert,...

    Add to Bag
  • Handmade Pasta Three Ways
    $89

    Cooking Class Description: Explore the flavors of Italy through pasta in our Signature Series class. You’ll make three distinct styles—spaghettini with bright lemon and arugula, orecchiette with sausage and broccoli rabe and rigatoni with smoky eggplant...

    Add to Bag
  • Date Night: A Sicilian Affair
    $99

    Cooking Class Description: We bring the romance of Sicily to you! Get cozy with your date as you practice the ins and outs of creating a classic pasta dish. You'll simmer a tomato-based sauce starring sautéed eggplant and ricotta salata, build a refreshing...

    Add to Bag
  • Online Catch of the Day: Cioppino (Eastern Time)
    $39
    (5)

    Cooking Class Description: The perfect cold-weather escape: Cioppino. You'll learn to make this Italian American seafood stew from scratch, along with homemade garlic aioli to spread on toasted, store-bought bread as the side.



    • To get fully prepared for...

    Add to Bag
  • Online Date Night: Fresh Pasta & Salad (Eastern Time)
    $39

    Cooking Class Description: The perfect meal for two! Join this fun class and learn how to make fresh pasta dough for a spring-inspired main course and finish by assembling a light, flavorful salad.



    • To get fully prepared for class, download our prep packet...

    Add to Bag
  • Online Tuscan Steak Night (Eastern Time)
    $39

    Great way to bond!...We had a great time doing this class together, it is one of the few things we can do in different time...The food was great and the pace was not overwhelming.

    Add to Bag
  • Date Night: Rustic Italian Dinner
    $99

    Cooking Class Description: Fall in love all over again—with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to...

    Add to Bag
  • Italian American Comfort Food Classics
    $99

    Cooking Class Description: Learn to make Italian American comfort food on your own in this hands-on class. Our chef instructor will teach you to make perfectly tender Chicken Milanese, pillowy gnocchi with tomato and cream sauce and a refreshing arugula...

    Pros: fun class, amazing food

    Add to Bag

Italian Ingredient Discovery Classes

Italian ingredient discovery classes offer a window into the heart of Italian culinary tradition, where the journey begins long before the first pot is set on the stove. These classes are designed for anyone curious about the rich tapestry of flavors that make Italian cuisine so beloved—whether you’re a home cook eager to elevate weeknight dinners, a seasoned entertainer looking to impress, or someone searching for a thoughtful gift for the food lover in your life. Participants are guided through the essentials of sourcing and selecting authentic ingredients, with special attention paid to DOP and IGP certifications, which guarantee the origin and quality of everything from cheeses to olive oils. The experience often mirrors the lively atmosphere of an Italian market, especially in late winter, when citrus fruits, robust greens, and earthy root vegetables are at their peak. There’s a tactile joy in learning how to choose a ripe tomato or the perfect wedge of Parmigiano-Reggiano, and these classes provide hands-on opportunities to explore such details—an invaluable skill that translates directly to your own kitchen.

Beyond ingredient selection, Italian ingredient discovery classes delve into the techniques that define regional specialties, from the slow art of hand-shaping pasta to the careful curing of meats and the subtle science behind cheese making. Each lesson is peppered with stories and sensory cues: the warm aroma of just-baked focaccia, the satisfying snap of a fresh mozzarella ball, the vivid green hue of early-harvest olive oil. Instructors share practical advice you can use every day, like how to store delicate ingredients for maximum freshness or pair flavors to evoke the rolling hills of Tuscany or the sun-drenched coasts of Sicily. These classes are as much about building confidence as they are about mastering recipes. They invite you to experiment, taste, and ask questions, making them ideal for cooks of all experience levels. Many participants find that the skills and knowledge gained here inspire them to host Italian-themed gatherings or simply savor the process of cooking with greater intention. For those interested in expanding their repertoire even further, exploring our Italian Sweet And Savory Classes can be a natural next step, offering a broader look at both classic desserts and savory masterpieces.

Whether you’re shopping for yourself or searching for a unique experience to gift a friend, the tools and ingredients highlighted in these discovery classes are selected with both practicality and pleasure in mind. They are chosen not only for their authenticity but also for their versatility—think of a bottle of robust balsamic vinegar that elevates both salads and roasted vegetables, or a pasta-making set that transforms a quiet Sunday afternoon into a hands-on celebration. Each product is a bridge to a deeper appreciation of Italian food culture, designed to make the process accessible and enjoyable. As February brings cooler evenings and a desire for comforting, hearty meals, these classes and their recommended tools invite you to slow down, savor each ingredient, and bring a taste of Italy to your table, no passport required.

Best Sellers

Related Pages