Private fall harvest cooking classes celebrate the vibrant flavors and colors of the season with a hands-on experience for your group. Whether you’re gathering friends, family, or colleagues, these classes offer a delicious way to celebrate autumn’s bounty together. With guidance from expert instructors, you'll explore seasonal techniques and dishes that highlight the best of fall produce. Enjoy a relaxed atmosphere where everyone can learn, create, and savor the joys of cooking with seasonal ingredients.

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  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


  • Cooking Class Description: For more information on Private Events, or to schedule your own, please contact your local Sur La Table store, or visit our Private Events page.



    What To Expect: In our classes you'll work together with other students (in groups...


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    Cooking Class Description: Welcome apple season with open arms in this hands-on class! Celebrate the autumn fruit by infusing it into each course of this sweet and savory multi-course meal. Our chef instructor will guide you through each step, from learning...

    delicious recipes, enjoyable class, useful tools

  • Cooking Class Description: Celebrate the flavors of the season in this warm and inviting class built around the best of autumn's pantry. Your chef instructor will walk you through searing a tender Herb-Crusted Pork Tenderloin and building a rich Fig...

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    Cooking Class Description: Put your farmers market haul to good use in this class spotlighting in-season veggies. You'll learn to make pie dough for your savory summer tomato, caramelized onion and goat cheese galette and practice your emulsion and knife...

  • Cooking Class Description: Roll up your sleeves and celebrate the season's best flavors through the art of fresh pasta! In this hands-on class, you'll mix and work your own pasta dough from scratch, then shape it two ways: cutting long, silky linguine...