Teen baking classes for learning croissants offer an engaging way for young bakers to discover the art of French pastry. These classes are designed to build confidence in the kitchen while teaching essential techniques for making flaky, buttery croissants from scratch. With hands-on instruction and a supportive atmosphere, teens can enjoy mastering new skills and creating delicious treats they’ll be proud to share. Whether your teen is just starting out or looking to expand their baking repertoire, these classes provide the perfect opportunity to explore the world of pastry in a fun and approachable setting.

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    Cooking Class Description: Join us for another delicious Focus Series class! In this tactile workshop, our chef instructor will walk you through making from-scratch sweet and savory croissants. You’ll learn how to work with laminated and yeasted dough,...

  • Cooking Class Description: Discover the delightful journey of croissant-making in our immersive three-hour class where you’ll learn to craft two types of croissants from scratch. Join us in the kitchen as our chef instructor guides you through the secrets...

  • Cooking Class Description: Learn the fundamentals of French pastries in this three-hour class. Your chef instructor will teach you the secrets behind these iconic pastries—from the caramelized layers of Kouign-Amann to the buttery flakiness of a Classic...

  • Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens dive into the world of advanced baking and pastry. Throughout the week, they’ll master foundational techniques used by...

  • Great class and fun!! Maddie S is a great chef instructor....She is a great instructor! I will definitely take another class from her. Kathy S....Everyone was comfortable asking questions and did a great job as we were being guided by our outstanding...

    clear instruction, beautiful croissants, thorough instruction

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    Overall we had a great time, learned that the eclairs were not that hard to make, and that the pastry

    attentive chef, delicious food, good demonstration

  • Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens explore the techniques that form the backbone of great cooking. Throughout the week, they’ll master mother sauces, hand-rolled...

  • Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens explore the techniques that form the backbone of great cooking. Throughout the week, they’ll build toward true culinary...