-
(100)
Easy to make poached eggs with this poacher....beautiful, as well....Top of the Line Egg Poacher...Makes perfect poached eggs!...Great egg poacher
Pros: quality, size, easy to use
Add to Bag -
(5)
This is one little tool that works. It separates eggs in no time. Cracking eggs on the raised ridge eliminates the potential for drips down the outside of the bowl or on the counter. ...I used this egg separator on 18 eggs in one sitting. Only had ONE...
Pros: dishwasher safe, easy to use, works well
Add to Bag
Egg Poachers
Egg poachers are kitchen tools used by gently cooking an egg in simmering water without the eggshell. Poached eggs are often served over toast or as a part of various dishes. Egg poachers come in different forms, but the most common type is a metal pan or insert with cups that hold the eggs while they are being poached. Egg poachers are a great addition to any kitchen, especially for those who love a perfectly poached egg but struggle to get it right using other methods.
When purchasing an egg poacher, there are a few things to consider. First, think about the number of eggs you want to cook at once. Egg poachers come in different sizes, so you can choose one that meets your needs. Second, consider the material of the egg poacher. Some are made of silicone, while others are made of stainless steel. Silicone egg poachers are flexible and easy to clean, while stainless steel egg poachers are durable and long-lasting. Finally, think about the design of the egg poacher. Some egg poachers have individual cups, while others have one large cup for multiple eggs.
Egg poachers are not only a great addition to your own kitchen, but they also make a thoughtful gift for any home cook or brunch enthusiast. They are perfect for newlyweds, college students, or anyone who loves to cook. Egg poachers are also a great way to encourage healthy eating habits, as poached eggs are a low-fat, high-protein breakfast option. Whether you are making eggs benedict, avocado toast, or simply enjoying a poached egg on its own, an egg poacher is an essential tool for any home cook.
FAQ List
An egg poacher is a kitchen tool used to cook eggs by poaching them in water or steam. It typically consists of a pan or cups designed to hold the eggs in place while they cook.
To use an egg poacher, fill the pan or cups with water and bring it to a simmer. Crack an egg into each cup and let it cook until the whites are set and the yolk is still runny. Remove the eggs with a slotted spoon and serve.
Using an egg poacher allows you to cook eggs without added fat, such as butter or oil. Poached eggs are also a low-calorie, high-protein breakfast option that can be paired with a variety of other foods.
Egg poachers come in a variety of styles and designs, including silicone cups, stainless steel pans with individual cups, and electric egg poachers. Some egg poachers have individual cups, while others have one large cup for multiple eggs.
The cleaning instructions for an egg poacher will depend on the material it is made of. Silicone egg poachers can typically be washed in the dishwasher or by hand with soap and water. Stainless steel egg poachers may need to be hand washed and dried thoroughly to prevent rusting.