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(9)
A chip-resistant, black cast iron loaf pan that offers excellent heat retention and distribution.
Pros: even baking, versatility, easy release
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(7)
A durable stoneware loaf pan with scalloped handles, featuring a protective enamel interior in flame.
Pros: appearance, functionality
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A durable stoneware set in marseille blue, featuring scratch-resistant enamel for lasting beauty.
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A durable stoneware loaf pan in pêche with enamel interior for even heating and scratch resistance.
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A durable white cast iron loaf pan with excellent heat distribution and easy-to-clean black satin enamel interior.
Pros: nice crust, easy to clean
Enamel Coated Loaf Pans
Enamel coated loaf pans offer a reliable and stylish choice for baking everything from classic sandwich breads to sweet dessert loaves. Their smooth, colorful surfaces bring a touch of charm to any kitchen while providing dependable performance. Whether you’re preparing a family favorite or trying a new recipe, enamel coated loaf pans help ensure even baking and easy release for your homemade creations. Explore the selection to find the right size and color for your baking needs.
![Sur La Table Platinum Pro Loaf Pan, 8½" x 4½"](https://assets.surlatable.com/m/12026d557080536c/thul-685446_01_t-jpg "Sur La Table Platinum Pro Loaf Pan, 8½" x 4½"")
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"Love my new Dutch oven. Great quality and cleans up easy"
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"Love it! Use it weekly and its great"
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"I love these casserole dishes. They cook evenly and are beautiful to boot"
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"The innovative enameled cast iron interior is the ideal heating element to produce the best mussels at"
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"The cast iron construction makes it great for oven, stove, fridge and freezer"
