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(5)
It was the middle of the Christmas rush and she took the time to track down an online purchase of an additional, larger fat separator. She is an asset to Sur La Table! ...We use all the time. 2 cups good but we also have a 4C. separator....OXO Fat Separator...
Pros: usefulness, larger size, works well
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(6)
I used to have a heavy-duty stainless steel egg separator that was misplaced when I moved to a new house.
Pros: dishwasher safe, easy to use, works well
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(14)
Bought this for cleaning the long spout of a fat separator. Using the 2 straw-sized brushes together works perfectly!
Pros: size, brush size, brush
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Fat Separator
A fat separator is a device that removes fat and other impurities from liquids such as broth, gravy, and soup. These devices are typically made from heat-resistant plastic and have a spout or lip at the bottom. They are designed to be used after the cooking process is complete, allowing for the separation of fat from liquid. Here are some great options.
Fat Separator
Fat separators are not only practical but also make for a thoughtful gift for any cooking enthusiast. Whether it's for a birthday, anniversary, or just to show someone you care, a fat separator from Sur La Table is a gift that will be appreciated and used for years to come. With a wide range of options available, you can find the perfect fat separator to suit any kitchen style or preference. So why not treat yourself or someone you love to the convenience and versatility of a Sur La Table fat separator?
If you're looking to expand your kitchen tool collection, Sur La Table offers a variety of other innovative products to enhance your cooking experience. From high-quality cookware to stylish dinnerware, Sur La Table has everything you need to create memorable meals. Check out our Condiment Dispenser page for another essential kitchen tool that will add convenience and style to your culinary adventures. Shop now and discover the Sur La Table difference today!
FAQ List
A fat separator is a kitchen tool designed to separate fat from liquids, such as broths, gravies, and sauces.
A fat separator works by allowing the fat to rise to the top of the liquid, while the leaner liquid settles to the bottom. The fat is then separated from the liquid by pouring the leaner liquid out of the bottom of the separator.
Using a fat separator can help you create healthier dishes by removing excess fat from your cooking liquids. It can also help to enhance the flavor and texture of your dishes.
When shopping for a fat separator, you should consider the size and capacity of the separator, as well as its overall design and ease of use. Look for models that are easy to clean and that can be used with a variety of different types of liquids.
Yes, fat separators are generally very easy to use. Simply pour your cooking liquid into the separator and allow it to settle. Then, pour the leaner liquid out of the bottom of the separator, leaving the fat behind.
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