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(2)
These loaves keep for such a long while without refrigeration. I make sandwiches, French toast, and very good bread pudding....VERY GOOD. I AM FRENCH AND I FIND THIS BRIOCHE CLOSE TO WHAT I KNOW. ...Best brioche from a bakery
Pros: taste close to traditional brioche, light, long shelf life
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(1)
Enjoy classic, bakery-quality sourdough at home with these delicious French Boule loaves from Gaston’s Bakery. They boast a light flavor without the tart flavor associated with sourdough, and a light crumb that makes them ideal for sandwiches, toast...
Pros: texture, taste, crust crispiness
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(1)
Enjoy tangy, bakery-quality sourdough at home with these beautiful loaves from Gaston’s Bakery. These loaves boast a light crumb and golden crust that makes them ideal for sandwiches and toasting. Baked fresh and shipped overnight, all you need to do...
Pros: texture, taste
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(3)
I warm each one before eating paired with a cup of tea. Sooooo good....Will try other products from this bakery in the future.
Pros: taste, pairs well with tea, sweet
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(1)
Sooo good!
Pros: flavor, toasting results, texture
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Made with just three ingredients (not including water), these light and fluffy bread loaves from Gaston’s Bakery boast a delicious, earthy flavor that makes them ideal for sandwiches and toasting. Fermented for 48 hours, these loaves feature a slight...
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(69)
Perfect Kamut French Sourdough Loaf...I thought long and hard to get the right piece of bakery equipment. I believe I have done just that ease of use, stellar workmanship, appearance and functionality of the product.
Pros: appearance, versatility, reliable results
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(69)
taste like real French Baguette...
My first baguette tasted as a real Baguette from the French bakery!!
I would definitely recommend this Baguette Maker. ...With the baguette maker, my baguettes had the crisp crust and chewy texture I love about good baguettes!...Pros: easy to clean, ease of use, non-stick
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(15)
Yummy French Lemon Shortbread...Delicious cookies and a lovely French tin to use again!...Great French Buttery Shortbread
Pros: taste, delicious, packaging
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(2)
Enjoy Parisian-style croissants at home with these delicious almond croissants from Gaston’s Bakery. They boast a buttery, sweet, nutty flavor and are filled with luscious almond paste. Baked fresh and shipped overnight, all you need to do is reheat...
Pros: taste, quality
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(1)
Great for home baking enthusiasts, this assortment includes three bags each of Gaston’s signature all-purpose and whole wheat flours. Each flour is carefully formulated to produce amazing results and contains only additive-free wheat. Gaston’s...
Pros: versatility, texture, quality
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Gift a deliciously baked-in love-laden message with these crispy, buttery vanilla shortbread cookies. Engraved on the cookie is a thank you message with a heart for a tasty twist on a typical thank you card. These pastries are handmade with love, using...
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(109)
Superior vessel for baking your French loaves. I love and own many Emile Henry Bakeware items. ...Sandwiches, toaster, French toast. Perfect shape. You won't regret it.
Pros: quality, durable, easy slicing
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(89)
Cook so evenly, my Thanksgiving dinner was not only good but attractive based on performance of my bakeware?...Sturdy, good looking, and easy to use. Clean up is easy 90% of the time.
Pros: versatility, easy to clean, color
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(49)
V good baker but watch the recipe size...Not sure abt 4c . Overall v good! Bread was crusty and moist and perfectly baked!...Just like from a Bakery
Pros: consistent results, perfect size, easy clean up
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(25)
The bread it makes is so good! Crunchy crust and soft middle! Delicious! I love my Le Creuset bread oven??...Very good purchase!
Pros: crunchy crust, love, works
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(6)
Gaston Bakery All-Purpose Flour...Works fine for baking but I thought it would have a beautiful nutty flour smell and really level up my baked goods but sadly did not.
Pros: quality, taste, all-purpose
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(4)
Versatile, modern stoneware from Le Creuset.
The perfect vessel for individual portions of French onion soup, baked mac and cheese, apple cobbler and more, these petite cocottes add a touch of French charm to any table.
Each petite cocotte features Le...Pros: overall satisfaction, perfect for spinach artichoke soufflé, delightful
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(2)
Show someone important in your life how much you care for them with these delicious buttery vanilla shortbread cookies showing a love-laden message. Made with six quality ingredients, these cookies are delicious and satisfying. It is recommended to...
Pros: gift suitability, packaging, cute
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(2)
Great for everything from yeast loaves to banana bread to meatloaf, this beautiful baker pairs a modern sensibility with time-honored French construction techniques. Made of Burgundy clay, it diffuses heat gently and evenly for delicious results every...
Pros: small size, convenience, great product
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(1)
Gift a deliciously baked-in love-laden message with these crispy, buttery vanilla shortbread cookies. Engraved on the cookie is the message, "This cookie is made with love," with a heart sprinkle. These pastries are handmade with love, using only six...
Pros: delicious
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Great for home baking enthusiasts, this assortment includes six bags of Gaston’s signature whole wheat flour. Each flour is carefully formulated to produce amazing results and contains only additive-free wheat. Gaston’s flours are milled...
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Indulge in our tasty and decadent Orange Cookies, handcrafted in Italy. Made with real butter and vibrant orange, these decadent cookies are tender and rich. The perfect treat for citrus lovers.
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French Bakery Goods
Indulge in the delightful flavors of a French bakery right in your kitchen with our collection of French bakery goods. From flaky croissants to buttery brioche, these delectable treats will transport you to the charming streets of Paris. Whether you're a seasoned baker or just starting, our carefully curated selection of ingredients and tools will help you create authentic French pastries that are sure to impress. So, grab your apron and get ready to embark on a culinary journey filled with the irresistible aromas and tastes of France.
French Bakery Goods
When considering which French bakery goods to bring into your home or gift to someone special, think about the experience you want to create. For those new to French baking, classic pastries like croissants and pain au chocolat offer a gentle introduction, their familiar shapes and flavors instantly evoking the ambiance of a French boulangerie. More adventurous bakers might gravitate toward the challenge of perfecting choux dough for éclairs or gougères, or mastering the technique behind canelés with their caramelized crust and custardy center. These goods aren’t just for seasoned bakers—many are simple enough for beginners and make for a rewarding weekend project. French bakery goods also make thoughtful gifts, especially for hosts, teachers, or anyone who appreciates a touch of European elegance. Imagine gifting a tin of madeleines, each shell-shaped cake infused with lemon and vanilla, or a selection of macarons in vibrant summer flavors. The act of sharing these treats—whether homemade or thoughtfully chosen—creates a sense of connection and celebration.
No matter the occasion, French bakery goods offer something for everyone. Their appeal lies in their ability to turn everyday moments into something extraordinary, inviting you to slow down and savor each bite. If you’re inspired to explore beyond the classics, discover more about beloved French confections and techniques by visiting our curated collection of Traditional French Pastries. Whether you’re baking for yourself, sharing with loved ones, or searching for the perfect gift, these timeless treats bring a little piece of France into your kitchen—one delicious bite at a time.
Top Picks For French Bakery Goods
FAQ List
Some essential tools for baking French pastries include a rolling pin, pastry brush, piping bags, and a set of pastry cutters.
For baking French bread, a heavy-duty, non-stick bread pan or a baking stone is recommended to achieve a crispy crust and a soft interior.
To achieve a flaky texture in croissants, it's important to use cold butter and follow the lamination process carefully. This involves folding and rolling the dough multiple times to create layers.
Some must-have utensils for making French macarons include a silicone macaron mat, a piping bag with a round tip, and a fine-mesh sieve for sifting the almond flour.
To prevent French pastry dough from sticking to the countertop, lightly dust the surface with flour or use a silicone baking mat. This will make it easier to roll out the dough without it sticking.