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We really love this mix, which makes really delicious, fresh pizza crust with minimal effort.
Pros: flavor, consistency
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Best Gluten Free Crepe Mix!...I have been looking YEARS to find gluten free crepes, and was so excited to see this mix at Sur la Table.
Pros: versatility, texture, taste
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Is it a brownie, cookie or both? Two classic desserts meet in easy-to-make bars that layer classic chocolate chip cookie dough over a rich, fudgy brownie base. Just mix in wet ingredients and bake for the dreamiest layered dessert or snack.
Pros: not too sweet, chewy texture
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Really good mix when you don't want to find all of the ingredients.
Pros: taste, convenience
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Top cupcakes, donuts and more with this sweet icing mix from our home brand. To make, all you have to do is combine the mix with 4 tablespoons of water.
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Gluten Free Mixes
Gluten-free mixes are a great way to make your own bread, pizza dough, or other baked goods without having to buy a whole new batch of ingredients. The best mixes are easy to use and provide a delicious end product. Here are some great options.
Gluten Free Mixes
Gluten-free mixes are not only a great option for those with dietary restrictions, but they also make a thoughtful gift for friends and family. With more people embracing gluten-free lifestyles, giving the gift of delicious baked goods has never been easier. Whether it's a birthday, holiday, or just a special occasion, our gluten-free mixes are sure to delight anyone who receives them. From the convenience of a gluten-free pie crust to the versatility of a sweet bread mix, our selection has something for everyone. So why not surprise your loved ones with a homemade treat made from our gluten-free mixes?
For those looking to explore even more gluten-free baking options, be sure to check out our selection of Sweet Bread Mixes. Whether you're craving a warm loaf of banana bread or a decadent cinnamon swirl, our sweet bread mixes are sure to satisfy your sweet tooth. With easy-to-follow instructions and high-quality ingredients, you can enjoy the delicious taste of homemade sweet bread without the hassle. So why wait? Start baking with our gluten-free mixes today and discover a whole new world of delicious possibilities.
FAQ List
Yes, all of our gluten-free mixes are certified gluten-free by reputable third-party organizations.
While some of our gluten-free mixes are made in dedicated gluten-free facilities, others are made in facilities that also process gluten-containing ingredients. However, we take strict measures to prevent cross-contamination and ensure the safety of our gluten-free products.
Some of our gluten-free mixes may contain common allergens such as milk, soy, and nuts. Please refer to the product packaging or our website for a complete list of ingredients and allergen information.
Yes, you can use our gluten-free mixes as a substitute for regular flour in most recipes. However, please note that the texture and consistency of the final product may differ slightly from the original recipe.
The shelf life of our gluten-free mixes varies depending on the product. Please refer to the product packaging or our website for specific information on storage and expiration dates.