Korean Cooking and Baking Classes

Q: What will I make in the Korean BBQ class?

Seoulful Flavors: Korean BBQ features beef bulgogi, crispy scallion pancakes, stir-fried glass noodles and a tangy cucumber salad. You’ll cook hands-on with guidance from a chef instructor, sharing a workstation and equipment with other students.

Q: Is the bread class devoted entirely to Korean baking?

No. Breads of the World includes Korean salt bread as part of a three-bread menu, alongside flatbread with dukkah and focaccia topped with rosemary and cherry tomatoes. It’s a good fit if you want to try Korean salt bread while exploring other bread traditions.

Q: Should I choose a Korean menu class, bread shaping or vegetable prep?

Choose a Korean cooking class if making a savory meal is your goal. If you’re most interested in working with dough, explore bread baking classes for learning shaping techniques . For practice preparing ingredients, browse cooking classes for vegetable prep and look for beginner knife-skills options.

Q: How long are the classes, and what should I wear?

Seoulful Flavors: Korean BBQ is listed as a two-hour class, while Breads of the World is three hours. Check your selected session for details. Expect to stand and work for much of the class; wear comfortable, closed-toe shoes and tie back long hair.

Q: What if I have a food allergy?

Contact your local Sur La Table Cooking School before booking to discuss your allergy and the class menu. Menu titles may not list every ingredient, and recipe adjustments cannot be made during class.

Bring your curiosity—and your appetite—to the kitchen. Explore Korean flavors with classes like Seoulful Flavors: Korean BBQ and Korean Comfort: A Seoul-Inspired Dinner, or try buttery Korean salt bread in Breads of the World. Whether you’re drawn to a savory meal or fresh-baked rolls, find an experience that gives you something delicious to look forward to.

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Bread Baking Classes For Learning Shaping Techniques

Cooking Classes For Vegetable Prep

Start with what you’d love to make, then compare class menus, locations and dates. Korean BBQ offers a savory cooking experience, while Breads of the World introduces Korean salt bread alongside other international breads. Choose a class that fits your interests and make room for a little discovery in your kitchen routine.