Lodge Bakeware

Lodge bakeware offers reliable options for home bakers looking to prepare everything from breads and cakes to casseroles and pies. Designed for everyday use, lodge bakeware helps you achieve consistent results in the kitchen. Explore a range of pieces that make baking and serving both simple and enjoyable.

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  • Lodge Dutch Oven
    $54.95
    (19)

    Great. Love it...Have made numerous batches of the best chili I have ever had. Must be the the Dutch Oven...Great...Cast iron, the best way to cook and bake it has health benefits too , can you say that about any other

    Pros: durable, versatility, sturdy

  • Lodge Chef Collection Everyday Pan, 12"
    $79.95
    (16)

    Lodge is the best. Can't go wrong! Love that this has a lid and love the two handles....Best potatoes...They absolutely love it....“The pan works great for our special potatoes and all of the food we love to make “.

    Pros: versatility, frequent use, durability

  • Lodge Cast Iron Casserole with Silicone Handles, 13" x 9"
    $61.95
    (3)

    Love Love Love this pan...Best Buy of the year....Best Casserole for Oven + Induction...Perfect size, depth, love the silicone removable handles.

    Pros: cooks food perfectly, durable, perfect size

  • Lodge Blacklock Dutch Oven, 5.5 QT
    $149.95
    (2)

    Great for Bread

    Pros: good quality, perfect size, lighter weight

  • Lodge Cast Iron Pizza Pan with Silicone Handles, 15"
    $61.95
    (2)

    This is a great pizza pan. Cast iron conducts even heat to the pizza, unlike aluminium....It's the best pizza pan I've owned!...Works great. It is very heavy.

    Pros: best pizza pan owned, even heat conduction, insulated handles

  • Lodge Day of the Dead Cast Iron Skillet, 10.25"
    $47.95
    (8)

    Great size frying pan, not to big not to little. I bought two so I could give one as a gift....Love the sugar skull design too....Great day of the dead pan

    Pros: design, pre-seasoned, strong

  • Lodge Cast Iron Mini Round Server, 14 oz.
    $28.95
    (6)

    Perfect for side dishes and individual portions, this versatile and practical cast iron server moves easily from the oven, grill or stovetop to the table. Thanks to cast iron’s excellent heating capabilities and remarkable durability, you’ll...

    Pros: versatile, versatile cooking use, heats throughout dish

  • Lodge Cast Iron Mini Oval Server, 9 oz.
    $28.95
    (5)

    Perfect for side dishes and individual portions, this versatile and practical cast iron server moves easily from the oven, grill or stovetop to the table. Thanks to cast iron’s excellent heating capabilities and remarkable durability, you’ll...

    Pros: size, versatility, chic design

  • Lodge Double Dutch Oven, 5 qt.
    $82.95
    (2)

    This affordable Dutch oven works great for my sourdough bread baking needs....I love that it's a USA made product....Great for smoked dishes.

    Pros: usa made, affordable, sturdy

  • Lodge Combo Cooker, 3.2 qt.
    $92.95
    (1)

    Perfect for home kitchens or for using on campfires, grills and more, this fan-favorite cooker provides endless possibilities for cooking and baking. A deep skillet and Dutch oven in one, it also doubles as a shallow skillet or griddle when you invert...

    Pros: cooking performance

  • Lodge Cast Iron Square Skillet
    $39.95

    Make a tasty grilled cheese sandwich, perfectly scrambled eggs or juicy turkey burgers on this skillet. Cast iron can be used on the grill, campfire and more, evenly conducting heat for a crispy, seared crust. It gains a natural patina the more you use...

  • Lodge Cast Iron Xolo Sugar Skull Griddle
    $45.95

    Prepare delicious dishes on the stovetop, in the oven or over the campfire with this durable griddle, also known as a comal.The cast iron conducts and retains heat well for even and efficient cooking, making it a versatile piece for any kitchen. Plus,...

  • Lodge Cast Iron Deep Skillet with Lid
    $77.95

    Whether you’re broiling inside the oven or grilling over a campfire, the deep depth in this do-it-all skillet by Lodge is ideal for frying chicken, searing steaks, sautéing vegetables or baking deep-dish cornbread. Made in the USA and pre-seasoned...

Lodge Bakeware

When it comes to bakeware, few materials are as trusted or time-honored as cast iron. Generations of home bakers and professional chefs alike turn to cast iron bakeware for its unbeatable heat retention and even baking results. Whether you’re preparing a rustic apple crisp, a golden cornbread, or a batch of cinnamon rolls on a crisp October morning, cast iron delivers a signature texture—crisp edges, tender interiors, and a depth of flavor that’s hard to replicate. The weight of a cast iron pan in your hands is a reminder of its durability; these pieces are built to last a lifetime, often becoming cherished family heirlooms passed down with recipes and memories. As autumn settles in and kitchens fill with the scent of baking spices, cast iron bakeware comes into its own, handling everything from hearty casseroles to bubbling fruit cobblers. Its versatility means you can use it for both savory and sweet dishes, and it moves seamlessly from oven to table for a rustic presentation that feels right at home during holiday gatherings or cozy weeknight dinners.

Choosing the right piece of bakeware depends on your needs and preferences. Cast iron bakeware is beloved for its ability to maintain consistent heat, making it ideal for recipes that require thorough, even cooking. It’s also naturally nonstick when properly seasoned, so breads, cakes, and baked sides release easily and clean-up is simple. Those who love to entertain will appreciate how cast iron retains warmth, keeping dishes at the perfect temperature for serving. For new bakers, cast iron is forgiving; it helps avoid the hot spots that can lead to uneven baking. It also makes a thoughtful gift for anyone who enjoys cooking or is building a kitchen from scratch. The timeless look and substantial feel make it a standout addition to any kitchen, whether for a newlywed couple, a college graduate setting up their first apartment, or a seasoned home chef looking to upgrade their bakeware collection. If you’re already a fan of cast iron, you might also appreciate the versatility of a Lodge Dutch Oven, which pairs beautifully with bakeware for everything from stews to artisan breads.

As the days grow shorter and the urge to bake grows stronger, cast iron bakeware offers both reliability and a touch of nostalgia. It’s equally at home roasting root vegetables for a fall feast or turning out a batch of brownies for a weekend treat. Over time, each piece develops a unique patina, reflecting the meals and memories made with it. For anyone who values quality, tradition, and the simple pleasure of homemade food, cast iron bakeware is a wise and rewarding investment—one that brings warmth, flavor, and a sense of continuity to every season.

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