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(20)
The double handle makes it easy to move from stove top to oven. Cast iron tends to be heavy but the 3 handles distributes the weight comfortably....You cannot beat Lodge cast iron cookware!...Double handled Lodge cast iron
Pros: size, weight, quality
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(2)
Great skillet , wish it had a lid ....Always loved cast iron. Love the depth of this piece. Never had a lid either.
Pros: size, weight
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(3)
Lodge cast iron is fabulous...Cast iron pan
Pros: flavor, perfect size, size
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(2)
I love the pan new cast iron pan from Lodge!!! Although from Sur La Table I paid 12.00 per pan more than I would have buying the same item from Bass Pro shops. ...Love this Lodge pan!!!...I loved the winter scene of this pan from Lodge. Disappointed...
Pros: winter scene design, love the pan
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(2)
The cast iron pan was given as a gift to my granddaughter & her husband for their 6 th wedding anniversary which called for "iron"?....Verifies by contact g Lodge. It's also $5 cheaper from Lodge. I learned!
Pros: uniqueness, verified by lodge, can be used on stovetop
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Prepare delicious dishes on the stovetop, in the oven or over the campfire with this set of durable skillets from Lodge. Part of the Chef Series, these skillets boast chef-friendly features, like spatula-friendly sloped walls—perfect for flipping pancakes...
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(24)
This is great because it's all black cast iron. It should be a forever pan and price is good too! ...LOVE CAST IRON COOKING...Forgot how heavy cast iron is ! ! ! Making steak in few days
and can't wait.Pros: durable, easy to clean, versatility
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Lodge Iron Skillet
An iron skillet is one of the most versatile kitchen tools you can own. It's a great medium for cooking eggs, pancakes, grilled cheese sandwiches, and so much more. Lodge iron skillets are particularly popular due to their durability and high-quality construction. Here are some great options.
When considering purchasing a Lodge Iron Skillet, there are a few things to keep in mind. First, it's important to choose the right size for your needs. Lodge Iron Skillets come in a variety of sizes, from small 6.5-inch pans to large 15-inch pans. Consider how many people you typically cook for and what types of dishes you'll be making. Second, it's important to properly season your skillet before using it. This will help prevent food from sticking and ensure a long lifespan for your pan. Finally, it's important to care for your skillet properly by cleaning it thoroughly and storing it in a dry place. With proper care, your Lodge Iron Skillet will last for generations and become a beloved family heirloom.
The Lodge Iron Skillet is not only a practical tool in the kitchen, but it also makes a great gift for anyone who loves to cook. Whether you're shopping for a wedding gift, a housewarming present, or a birthday surprise, a Lodge Iron Skillet is sure to be appreciated. It's a thoughtful and practical gift that will be used and cherished for years to come. Whether you're cooking up a family recipe or trying out a new dish, the Lodge Iron Skillet is the perfect tool for any home cook.
FAQ List
A Lodge Iron Skillet is a cast iron frying pan that is versatile and durable enough to be used on any stovetop, in the oven, or even over a campfire. It is a timeless classic that has been a staple in kitchens for generations.
Lodge Iron Skillets come in a variety of sizes, from small 6.5-inch pans to large 15-inch pans. It's important to choose the right size for your needs based on how many people you typically cook for and what types of dishes you'll be making.
To properly season your Lodge Iron Skillet, first wash it with warm, soapy water and dry it completely. Then, apply a thin layer of vegetable oil or melted shortening to the skillet, making sure to coat the entire surface. Place the skillet upside down in a preheated oven at 350 degrees Fahrenheit for one hour. Let it cool completely before using.
Yes, you can use metal utensils with your Lodge Iron Skillet. Cast iron is durable and can withstand the use of metal utensils without scratching or damaging the surface. However, it's still important to be gentle with your skillet to prevent any unnecessary wear and tear.
To care for your Lodge Iron Skillet, first make sure to clean it thoroughly after each use. Use hot water and a stiff brush to remove any food residue, then dry it completely. You can also use a small amount of mild soap if needed. Never soak your skillet or put it in the dishwasher. After cleaning, apply a thin layer of vegetable oil or melted shortening to the skillet to prevent rust. Store your skillet in a dry place to prevent moisture buildup.
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"Lodge cast iron is fabulous"
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"To begin with, I love Lodge iron skillets, and I own 3 of them along with a bread baker"
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"To begin with, I love Lodge iron skillets, and I own 3 of them along with a bread baker"
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"Staub skillet cast iron are so versatile to add in your collections and also served as saute' pan, s..."
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"I've been cooking on a serious level for about 20 years, including selling my homemade food, and thi..."