Plates for Salads
Find plates for salads that suit your table, whether you’re serving a side salad or making it the main course. Explore salad plates with your usual portions and place settings in mind, choosing a size that leaves room for greens and toppings without crowding the table.
FAQ
Salad plates are used to serve individual portions of leafy greens, chopped salads and composed salads. They can also serve appetizers, bread or desserts, making them a versatile part of a dinnerware collection.
Salad plates can match your dinnerware for a coordinated table or introduce a contrasting color or pattern. For a mixed setting that feels intentional, repeat one color or design detail across your plates, linens and serving pieces.
Round plates offer a classic look, while square or organically shaped plates give the setting a different character. Choose a shape that complements your dinnerware and the way you like to arrange your salad.
When salad is served as the first course, place the salad plate at the center of each place setting or on top of the dinner plate. If salad accompanies the main course, place it to the left of the dinner plate, above the forks.
Simple designs suit everyday meals and can be dressed up with napkins or a tablecloth for guests. Patterns add personality, while a coordinated palette creates a more understated setting. Choose a style you enjoy using rather than saving it only for special occasions.