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Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...
Pros: sharpness, versatility, comfortable handle
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(116)
A traditional alternative to larger, Western-style knives, this Japanese-style vegetable cleaver features a unique blade shape that’s great for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese.
Each knife in the Birchwood...Pros: sharpness, aesthetic, balance
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(302)
An indispensible addition to any kitchen, this mid-sized prep knife is a versatile, all-around tool and is perfect for cuts that require precision but are too large for a paring knife.
Pairing Zwilling’s trademark quality and precision craftsmanship...Pros: sharpness, balance, quality
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(15)
The culmination of a 10-year partnership between Miyabi and Sur La Table, the exclusive Hibana collection features original blade and bolster design combined with a gorgeous 49-layer Damascus pattern on the blades called “Spark” (The English...
Pros: sharpness, balance, perfect size
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(14)
Featuring three essential knives, this set chops, slices and dices its way through anything your kitchen can throw at it. Global knives are astoundingly lightweight and feature perfectly balanced handles; one-piece, seamless construction; and razor-sharp,...
Pros: quality, sharpness, lightweight
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(390)
This versatile chef’s knife may be the most advanced piece of technology in your kitchen. This extraordinary knife will quickly become your go-to blade. The product of a revolutionary hardening process, the exceptional steel holds a keen edge,...
Pros: sharpness, quality, weight
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(358)
The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This 10-piece set includes the essential blades and tools for any kitchen...
Pros: sharpness, durability, quality
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(73)
Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.
Each blade in the...Pros: sharpness, sharp blade, comfortable handle
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Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless...
Pros: sharpness, balance, design
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(5)
Exclusive to SLT
Ideal for professional and home chef’s alike, this three-piece anniversary set from Global makes kitchen prep easy. The paring knife excels at precise cutting tasks, like cutting the skin off of hard produce, while the Santoku knife juliennes...Pros: love, good quality, best quality
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(4)
Cover all your kitchen prep needs with this six-piece knife block set from Cangshan, a collection that will elevate any kitchen.
Exceptionally sharp and striking in design, each full-tang X-7 Damascus steel blade features a hammered texture that looks...Pros: performance, quality, beautiful
Prep Knives
Upgrade your kitchen arsenal with our selection of prep knives, designed to make your meal preparation a breeze. From slicing and dicing to chopping and mincing, these versatile knives are essential tools for any home chef. Crafted from high-quality materials and expertly engineered for precision, our prep knives are sure to become your go-to companions in the kitchen. Whether you're a seasoned pro or just starting out on your culinary journey, these knives will help you tackle any cutting task with ease and efficiency.
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