Upgrade your kitchen arsenal with our selection of prep knives, designed to make your meal preparation a breeze. From slicing and dicing to chopping and mincing, these versatile knives are essential tools for any home chef. Crafted from high-quality materials and expertly engineered for precision, our prep knives are sure to become your go-to companions in the kitchen. Whether you're a seasoned pro or just starting out on your culinary journey, these knives will help you tackle any cutting task with ease and efficiency.

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  • (358)

    The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This 10-piece set includes the essential blades and tools for any kitchen...

    sharpness, durability, quality

  • (85)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    sharpness, versatility, comfortable handle

  • (42)

    Perfect for everything from slicing a tomato to cutting kitchen twine, this nimble prep knife packs incredible versatility into a small, easy-to-handle package.

    Miyabi’s latest collection offers the ideal blend of revolutionary technology with centuries...

    sharpness, precision, quality

  • (15)

    The culmination of a 10-year partnership between Miyabi and Sur La Table, the exclusive Hibana collection features original blade and bolster design combined with a gorgeous 49-layer Damascus pattern on the blades called “Spark” (The English...

    sharpness, balance, perfect size

  • (14)

    Featuring three essential knives, this set chops, slices and dices its way through anything your kitchen can throw at it. Global knives are astoundingly lightweight and feature perfectly balanced handles; one-piece, seamless construction; and razor-sharp,...

    quality, sharpness, lightweight

  • (116)

    A traditional alternative to larger, Western-style knives, this Japanese-style vegetable cleaver features a unique blade shape that’s great for slicing and dicing vegetables, mincing herbs and cutting fruit or cheese.

    Each knife in the Birchwood...

    sharpness, aesthetic, balance

  • (73)

    Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.

    Each blade in the...

    sharpness, sharp blade, comfortable handle

  • (58)

    The chef’s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. This version of the Bob Kramer Chef’s knife features a more narrow blade thickness, shorter blade height and thinner handle...

    sharpness, aesthetic, balance

  • (17)

    Update your knife collection with the Zwilling Pro Block Set. It includes everything you need to build out an existing cutlery collection or start a new one. Each blade is made from durable FRIODUR steel and stays sharper for longer than many other knives....

    appearance, german steel, essential knives

  • (17)

    Take your home kitchen to the next level with this expanded knife set featuring a wide range of blades to suit any prep or serving task—and a beautiful acacia wood block for attractive, easy-to-access storage. Whether you’re deboning a turkey,...

    quality, balance, sharpness

  • (12)

    Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless...

    sharpness, balance, design

Prep Knives

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