Red Clay Bread Cloches

Red clay bread cloches offer an easy way to create bakery-quality loaves at home. Designed to promote even baking, these classic vessels help achieve a crisp crust and tender interior with every batch. Whether you’re an experienced baker or just starting out, red clay bread cloches bring a touch of artisan tradition to your kitchen, making it simple to enjoy fresh, homemade bread any day of the week.

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  • Emile Henry Bread & Potato Pot
    $99.96
    (120)

    Emile Henry Bread Cloches...I have three bread cloches from EH and love them all. I have absolutely no sticking on the bottom and the bread comes out beautifully in all three. ...This potato bread pot is awesome! I've made some wonderful breads in it,...

    Pros: versatility, ease of use, high heat tolerance

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  • Emile Henry Pullman Loaf Baker
    $192.95
    (106)

    We were a little tentative about buying a loaf shape instead of the typical round cloche but we couldn?t be happier. We can fit the round cloche and this loaf baker in the oven at the same time. ...This bread baker is a classic. Beautifully made. The...

    Pros: quality, durable, easy slicing

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  • Emile Henry Baguette Baker, Burgundy
    $199.95
    (69)

    It make all the difference in the texture of the bread...Best ever sour dough bread...OMG, best sour dough bread ever. Crispy outside, chewy inside, light, not super dense texture like my previous breads.

    Pros: easy to clean, ease of use, non-stick

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  • Emile Henry Bread Cloche, Burgundy
    $192.95
    (67)

    Amazing - Bread Cloche...I really like my Bread Cloche. It is wonderful for baking Sourdough Rye Bread. ...Great bread cloche...Perfect for round breads with a crispy crust!

    Pros: appearance, versatility, reliable results

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  • Emile Henry Bread Loaf Baker, Burgundy
    $159.95
    (49)

    Makes great bread....I have been experimenting with making simple breads at home. I used my standard King Arthur bread recipe, but did a second rise in the loaf pan and brushed the top of the bread with water as recommended by Emile Henry.

    Pros: consistent results, perfect size, easy clean up

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  • Emile Henry Artisan Bread Loaf Baker
    $192.95
    (24)

    It's not a safe design. Your Bread Cloche with the handle on top works great. ...Artisan Bread Loaf Baker...great product, breads come out wonderful

    Pros: versatility, quality, easy to work with

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  • Emile Henry Modern Bread Cloche
    $144.95
    (13)

    I know that every recipe is different, but for those of us not used to baking in a clay bread cloche, please let us know at least where to start for a standard sized loaf....This works very well and really brought my bread to the next level....Modern...

    Pros: appearance, perfect bread, works great

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  • Le Creuset Enameled Cast Iron Bread Oven
    $299.95
    (25)

    Bread Oven...Makes excellent bread loaves; perfect crust every time...Followed a bread recipe from the Le Creuset website - Basic Bread Oven Bread.

    Pros: crunchy crust, love, works

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  • Emile Henry Focaccia Bread Baker
    $119.95
    (9)

    Beyond Bread ...Had so much success with Emile Henry?s Pullman Baker bread cloche that we tried this new pan to make focaccia. ...Food cooks nicely and I love not having to be concerned about food-safe issues with the clay and glaze. We've been replacing...

    Pros: quality, easy to clean, easy to use

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  • Emile Henry Small Loaf Pan
    $47.95
    (2)

    Super small pan for days when I can't face filling up muffin cups and choose to make quick bread instead.

    Pros: small size, convenience, great product

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Red Clay Bread Cloches

Red clay bread cloches have long been prized by home bakers and professionals alike for their ability to recreate the crisp, golden crust and tender interior of traditional hearth-baked loaves. Crafted from natural clay, these domed baking vessels are designed to trap steam during baking, creating the ideal environment for artisan-style bread. The porous nature of red clay absorbs and radiates heat evenly, helping bakers achieve a perfect rise and a satisfying crackle as the crust forms. Whether you’re a seasoned sourdough enthusiast or just beginning your bread-making journey, using a bread cloche can transform your kitchen into a rustic European bakery. As summer brings an abundance of fresh herbs and garden vegetables, red clay bread cloches are perfect for experimenting with seasonal flavors—imagine a rosemary and sea salt boule or a sun-dried tomato and basil loaf, each emerging from the oven with a fragrant, shattering crust.

Choosing the best bread cloches involves considering a few key factors. The size and shape of the cloche should match the types of bread you most enjoy baking, from classic round boules to elongated bâtards. Red clay models are particularly valued for their heat retention and natural, earthy aesthetic, making them a beautiful addition to any kitchen. Many bakers appreciate the tactile experience of working with clay, from dusting the base with flour to lifting the lid and unveiling a perfectly baked loaf. For those who love to entertain, a red clay bread cloche is more than just a baking tool—it’s a conversation piece that brings warmth and authenticity to the table. These cloches also make thoughtful gifts for anyone passionate about homemade bread, from the friend who’s always sharing fresh loaves to the family member ready to graduate from a simple baking sheet to something truly special.

Red clay bread cloches are versatile and durable, suitable for everything from everyday sandwich bread to show-stopping centerpiece loaves for holiday gatherings or summer picnics. Their timeless design and reliable performance have made them a favorite among bakers who appreciate both tradition and innovation. For those looking to expand their collection of clay bakeware, exploring our selection of Premium Clay Oven Dishes can further enhance your baking repertoire, offering new ways to bring the magic of clay baking into your home. With a red clay bread cloche, every baking day is an opportunity to create something memorable—crusty, aromatic, and deeply satisfying, just as bread should be.

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