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(17)
Prepare and serve fantastic side dishes and desserts, from mac ’n’ cheese to crème brûlée, in this 8-ounce ramekin. With raised-dot details and gently distressed edges, our popular Pearl collection adds a touch of vintage-inspired...
Pros: size, versatility, quality
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(11)
Developed just for us in Pittsburgh, PA by USA Pan, our commercial-quality cake pan meets the highest standards for performance and durability. Thick aluminized steel offers superior heat transfer, as well as corrosion and rust resistance. The pan’...
Pros: quality, easy to clean, size
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Great for tiered cakes or building up your bakeware collection, this set of round pans produces evenly baked, perfectly shaped cakes. Constructed of thick aluminized steel for excellent heat transfer and feature corrugated surfaces that increase airflow...
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(1)
Make traditional European-style bread in your own kitchen with this artisan-inspired proofing basket. Crafted from natural rattan, it draws moisture away from homemade or machine-made dough during the final rise to help cultivate a deliciously crisp...
Pros: size
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(9)
Whether you prefer red velvet or classic chocolate, you’ll enjoy evenly baked, perfectly shaped cakes with this round pan from USA Pan. Made of thick aluminized steel for excellent heat transfer, it features a corrugated surface that increases...
Pros: quality, size, ease of use
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(8)
Tinned-steel, removable-bottom deep tart pan is perfect for quiche and tarts. 10". Made in France.
Pros: perfect for tarts and quiches, heavy, beautiful crust
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(2)
Bake delectable, giftable cakes with this specialty pan from USA Pan, and you can decorate each one with personal flair. Made of thick aluminized steel for excellent heat transfer, it features a corrugated surface for added strength.
Proudly made in Pennsylvania...Pros: size
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(8)
Even though all baking instructions say to grease the pan, I would still suggest you purchase some parchment rounds for easy removal of the cake. I didn't find any on this website so I got them from somewhere else....These are beautiful cake pans, I...
Pros: beauty, durability, amazing performance
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(37)
Make fantastic side dishes in these smooth, non-porous porcelain dishes. Create a classic soufflé or whip up mac ’n’ cheese, baked eggs, cobblers, crème brûlée and more. Boasting a classic ribbed design, our exclusive...
Pros: size, versatility, storage
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(100)
Loved the bakeware! Red is such a beautiful color...Sturdy, excellent heating throughout bakeware
Pros: color, sizes, quality
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Loved by professional and home bakers alike, this innovative Silpat round cake mold indents bakes with 12 even slices for easy serving— perfect for cakes, brownies and more. The pan optimizes heat conduction for superior results with every bake, plus...
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(1)
Constructed from heavy-duty aluminized steel, this nonstick cake pan provides even heating for delicious results on all your favorite foods. The rolled rims help to prevent the pan from warping and provide a convenient place to grip, while the nonstick...
Pros: weight, heat transfer
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(1)
Bake up rounded cakes in this professional-quality cake pan. Developed just for Sur La Table, this pan meets the highest standards for performance and durability. The thick aluminized steel construction offers superior heat transfer, corrosion and rust...
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Round Bakeware
Bakeware pieces are a staple of almost any home kitchen. From cakes to pies, quiches to tarts, round bakeware pieces are a versatile and essential tool for almost any baker. They are available in a variety of sizes, materials, and shapes, depending on the intended use. Round bakeware pieces, in particular, are ideal for baking cakes and pies, as they provide an even baking surface and often come with a removable bottom for easy release. Here are some great options.
Round Bakeware
Round bakeware is not only a practical addition to your own kitchen but also makes for a thoughtful gift for friends and family who enjoy baking. Whether it's a birthday, anniversary, or special occasion, a set of round bakeware can be a delightful surprise for anyone who loves to bake. From aspiring home bakers to seasoned professionals, these products are suitable for all skill levels. They can be used to create a variety of delicious treats, from classic cakes to savory quiches and flaky pies.
If you're looking to expand your collection of round bakeware, be sure to check out our selection of Cake Bakeware. This page offers a wide range of round bakeware options specifically designed for baking cakes. Whether you're in need of a springform pan, a bundt pan, or a set of cake pans, you'll find everything you need to create beautiful and delicious cakes. Explore the collection and discover the joy of baking with high-quality round bakeware.
FAQ List
It is generally not recommended to use round bakeware in a microwave, as the metal can cause sparks. However, there are some microwave-safe options available that are specifically designed for this purpose.
No, round bakeware is not suitable for use on a stovetop. It is designed for oven use only. Using it on a stovetop can cause damage to the bakeware and may result in uneven heating.
Most round bakeware pieces are dishwasher safe, but it is always recommended to check the manufacturer's instructions. It is important to note that hand washing is generally gentler on the bakeware and can help prolong its lifespan.
Yes, round bakeware can be used for freezing food. However, it is important to choose bakeware that is freezer-safe and can withstand extreme temperature changes without cracking or breaking.
Absolutely! Round bakeware is not limited to sweet treats. It can be used to bake savory dishes such as casseroles, quiches, and pot pies. Its versatility makes it a great addition to any kitchen.