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(7)
Thank you SLT for carrying these pans!...A lovely pan
Pros: size, shape, removable bottom
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Enjoy evenly baked, perfectly shaped cakes thanks to this round pan from USA Pan. Made of thick aluminized steel for excellent heat transfer, plus it features a corrugated surface that increases airflow for even baking. Strong and durable, this pan can...
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(9)
The pans baked evenly, and best part - so easy to clean up! ...Very good quality pan...Love these pans. They are a nice heavy weight and are non stick so your cake will release without tearing the finished product.
Pros: quality, size, ease of use
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(2)
Bake delectable, giftable cakes with this specialty pan from USA Pan, and you can decorate each one with personal flair. Made of thick aluminized steel for excellent heat transfer, it features a corrugated surface for added strength.
Proudly made in Pennsylvania...Pros: size
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Great for tiered cakes or building up your bakeware collection, this set of round pans produces evenly baked, perfectly shaped cakes. Constructed of thick aluminized steel for excellent heat transfer and feature corrugated surfaces that increase airflow...
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Great for tiered cakes or building up your bakeware collection, this set of round pans produces evenly baked, perfectly shaped cakes. Constructed of thick aluminized steel for excellent heat transfer and feature corrugated surfaces that increase airflow...
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(10)
This is the third pan I have added. It is so good that I am replacing all my baking pans with this new design....Great Cake Pans...These cake pans are no doubt the best! And easy to clean.
Pros: quality, size, design
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(1)
Awesome cake pan...Great little cake pan.
Pros: size, shape
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(8)
Great baking pans!...Even though all baking instructions say to grease the pan, I would still suggest you purchase some parchment rounds for easy removal of the cake. ...Quality Cake Pans the Platinum Pro Rounds - I deserve them !!!...These are beautiful...
Pros: quality, cleaning, easy to use
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(37)
I got this bundt pan because I have a problem with bundt pans. I want them all. ...I am not that experience with making bundts; Rounds and Oblongs are the usual cakes I bake, but this pan works beautifully.
Pros: design, ease of use, results
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Use the Calphalon nonstick bakeware round cake pan to bake layer cakes, birthday cakes and more. Calphalon nonstick bakeware cake pans have interlocking nonstick layers to deliver high performance release. Even the stickiest baked goods can be removed...
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(28)
I LOVE this pan! I've tried scores of nonstick pans and they are worn out in less than 6 months... but this pan is 100% solidly made in the USA... ...Great pan!...Other than that, they are great pans!
Pros: size, quality, easy to clean
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(25)
Recently stayed at an Airbnb and used this pan. Was so impressed at how well it cooked my food that I stopped by a Zwilling store on the way home to purchase 2 pans (3 qt and 5 qt, a rocking santuko knife, a silicone spoon and turner. ...Awesome pan...This...
Pros: size, easy to clean, design
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(67)
I like using this pan for caramel sauce as well as a Risotto ....This pan is terrific! Love that it is wider than my other pans and the handle does not get too hot.Pros: versatility, size, quality
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Make delicious Bundt cakes year-round with this pan from Nordic Ware. A stunning swirling design dances around the whole pan and leaves an imprint on your baked goods. Durable nonstick-coated cast aluminum ensures easy release.
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Round Pan
A round pan is a kitchen essential, used for baking and cooking a variety of dishes. These pans are typically made from metal, such as aluminum or stainless steel, and come in a range of sizes. They are often used for baking cakes, pies, and other desserts, as well as roasting vegetables and meats. Here are some great options.
Round pans are perfect for making everything from cakes and pies to frittatas and quiches. They're also great for sautéing vegetables, frying eggs, and searing meats. Round pans can be used on the stovetop or in the oven, making them a versatile tool in any kitchen. They're also a great gift for anyone who loves to cook. Whether you're buying a round pan for yourself or as a gift, it's important to consider the quality of the pan. A high-quality pan will last for years and provide consistent results. So, whether you're a professional chef or a home cook, a round pan is an essential tool in any kitchen.
FAQ List
The best material for a round pan depends on your needs. Stainless steel and cast iron pans are great for high heat and easy cleaning, while ceramic and Teflon-coated pans are non-stick and easy to use and clean.
The size of the round pan you should buy depends on what you plan to use it for. If you're making a cake or pie, a 9-inch pan is standard. If you're making a frittata or quiche, a 10-inch pan is recommended. Consider your needs before making a purchase.
Yes, round pans can be used on the stovetop. Cast iron and stainless steel pans are great for high heat cooking on the stovetop, while ceramic and Teflon-coated pans are better for low to medium heat.
The best way to clean a round pan depends on the material. Stainless steel and cast iron pans can be scrubbed with soap and water, while ceramic and Teflon-coated pans should be washed with a soft sponge and mild detergent. Avoid using abrasive cleaners or metal utensils that can scratch the surface of the pan.
Yes, round pans can be used in the oven. Most round pans are oven-safe up to a certain temperature, so be sure to check the manufacturer's instructions before using the pan in the oven. Cast iron and stainless steel pans are great for high heat cooking in the oven, while ceramic and Teflon-coated pans are better for low to medium heat.
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"Have used it several times and it cooks very nicely. My other pans had smaller or much larger cookin..."
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"I?ve never had a bundt pan before so I was intimidated to get such an intricate one but this one was..."
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"Great little cake pan"
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"Le Creuset Square Grill Pan - Love it"
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"Enjoying my ale Creuset Crepe Pan! Need to look into handle holder options"
