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Perfect for baking mac and cheese, roasting veggies, reheating leftovers and more, this roasting dish makes a versatile addition to any kitchen. Made with care in France, each cast iron dish features a durable enamel finish that makes cleanup a breeze....
Pros: browning, versatility, easy to clean
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Perfect for everything from baked pasta dishes and layered party dips to roasted vegetables or fruit crisps, this two-piece baking set makes a handsome and versatile addition to any kitchen. Superior stoneware distributes heat evenly and efficiently,...
Pros: versatility, durable, easy to clean
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Perfect for side dishes and individual portions, this versatile and practical cast iron server moves easily from the oven, grill or stovetop to the table. Thanks to cast iron’s excellent heating capabilities and remarkable durability, you’ll...
Pros: size, versatility, chic design
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: perfect size, quality, versatility
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Complete with a shining rooster handle, the Staub coq au vin Dutch oven is designed in honor of the famous traditional French dish, and the one to use whenever you’re braising chicken or other meats and vegetables.
Pros: versatility, moisture retention, color
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, color, durable
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This traditional skillet boasts all the features of a frying pan combined with the higher, straighter sides of a sauté pan. Searing chicken breasts, frying bacon or caramelizing carrots is easy in the enameled black matte interior that imparts texture,...
Pros: easy to clean, versatility, durable
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, perfect size, compatible with all stovetops
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Since their pumpkin Dutch oven was so popular with cooks, Staub decided to bring another heirloom fruit or vegetable to the table. But what would it be? After scouring farmers markets for inspiration, they found a winner—the brandywine tomato....
Pros: color, versatility, heat retention
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This cast iron skillet is perfect for fried chicken, roasted meats and veggies, pan-grilled steaks and more. Whether you’re baking skillet cornbread over an open fire or pan-frying a batch of chicken wings for the game, you’ll love the way...
Pros: versatility, durable, quality
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A traditional French cooking vessel designed to concentrate flavorful juices, this Dutch oven is ideal for stews, soups, casseroles, roasts, and braises. With a wide profile and shorter sides, this Dutch oven is suitable for frying, simmering, braising...
Pros: size, versatility, durable
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Cook weeknight meals or expansive menus for guests with this set of cast iron cookware. It includes a cocotte, a braiser pan and a grill pan, providing the perfect vessel for nearly all culinary needs.
The cocotte is the perfect size for casserole dishes...Pros: versatility, durability, quality
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The choice of accomplished chefs, Staub Dutch ovens are designed to concentrate flavorful juices, making this figural artichoke cast iron Dutch oven perfect for hearty soups, stews and, of course, artichoke dip. A textured surface with traces of quartz...
Pros: functional, beautiful, versatility
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ONLY AT SLT Featuring a shallow base, this does-it-all pan is perfect for searing, braising, slow cooking and more. A durable tempered glass lid makes it easy to monitor food while it cooks. Versatile enough for use in the oven, on the stove or at the...
Pros: versatility, durable, easy to clean
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A traditional French cooking vessel designed to concentrate flavorful juices, this hand-finished round Dutch oven is ideal for stews, soups, casseroles, roasts and braises. Enameled cast-iron construction distributes and retains heat evenly and effectively...
Pros: versatility, durable, oven safe
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Perfect for serving tomato soup, rustic Italian stews, side dishes and more, this handsome mini cocotte has been carefully crafted to look just like a brandywine tomato. The perfect complement to Staub’s full-sized tomato cocotte, this ceramic...
Pros: versatility, cute design, perfect size
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A complete set of quality cookware for all your holiday needs or any time of the year, this three-piece set includes a pie pan, rectangular baker and oval baker that produce mouthwatering casseroles, gratins, lasagna, and all your favorite baked desserts,...
Pros: easy to clean, durable, beautiful
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Embrace the fantastic flavors of fall with the Staub Mini Pumpkin Cocotte. This porcelain enamel pumpkin vessel is the perfect addition to an autumnal table. Constructed from highly durable stoneware with a scratch-resistant glass porcelain enamel finish,...
Pros: versatility, versatile use, beautiful
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A true kitchen essential, this beautiful French oven from Staub is crafted from durable enameled cast iron that distributes and retains heat evenly, making it exceptional for searing. The tight-fitting lid is designed to seal in moisture and locks in...
Pros: easy to clean, versatile, color
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We teamed up with Staub to bring you this gorgeous new color that you’ll only find at Sur La Table. A traditional French cooking vessel designed to concentrate flavorful juices, this miniature-sized, hand-finished Dutch oven is ideal for individual...
Pros: versatility, keeps food warm, traditional matte interior
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ONLY AT SLT Great for simmering sauces and stocks, making fluffy rice or even a roux, the 5-ply stainless steel construction of the Demeyere Essential5 saucepan conducts and retains heat beautifully, aiding even cooking without hotspots. Whether you’re...
Pros: even heating, high quality, heats evenly
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We love using this versatile braiser every day for everything—braising short ribs, making paella, sautéing vegetables, roasting pork chops, baking casseroles, creating fruit cobblers and much more. Plus, it easily transitions from oven to...
Pros: versatility, oven safe, retains moisture
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Braise, sauté and roast meats, veggies, seafood and more with our versatile deep braiser. Featuring a wide cooking surface and low sides, this braiser heats evenly for great results on your favorite dishes. This braiser is enamel-coated, induction compatible...
Pros: easy to clean, size, even cooking
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Le Creuset’s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short ribs, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance...
Pros: versatility, quality, favorite
Rustic Cookware
Cooking is an art form that allows us to express our creativity and nourish our loved ones. If you're someone who appreciates the beauty of simplicity and the charm of rustic aesthetics, then you've come to the right place. Our collection of rustic cookware brings a touch of warmth and authenticity to your kitchen, elevating your culinary experience to new heights. From cast iron skillets to enamel-coated Dutch ovens, each piece in this carefully curated selection exudes timeless appeal and exceptional functionality. Prepare to embark on a culinary journey filled with hearty stews, perfectly seared steaks, and mouthwatering homemade bread - all made effortlessly with our rustic cookware collection.
Rustic Cookware
FAQ List
Yes, some rustic cookware is compatible with induction cooktops. Look for products that have a magnetic base or are specifically labeled as suitable for induction cooking.
To clean rustic cookware, avoid using harsh chemicals or abrasive scrubbers that may damage the finish. Instead, gently hand wash with mild soap and warm water. For stubborn stains, soak the cookware in a mixture of baking soda and water. Regularly season cast iron pieces to maintain their non-stick surface.
While some rustic cookware may be dishwasher safe, it is generally recommended to hand wash these pieces to preserve their natural beauty and prevent any potential damage from harsh dishwasher detergents and high heat.
Yes, most rustic cookware is designed to be oven-safe. However, it's important to check the specific product details to ensure the maximum safe temperature for each piece. Some materials, like cast iron and stoneware, are known for their excellent heat retention and can withstand high oven temperatures.
Yes, many rustic cookware pieces are suitable for use on open flames or grills. Cast iron cookware, in particular, excels in these environments due to its ability to distribute heat evenly and withstand high temperatures. Just be sure to follow the manufacturer's instructions and take necessary precautions when cooking over open flames.