Signature Stockpots

It is truly the ultimate set, with 2 perfect size saucepans, a saute pan, 2 skillets, and a stockpot. I stayed away from Copper in the past because I felt it was old fashioned and delicate but CopperBond has a modern updated look that I really like....

Pros: design, easy to clean, appearance

Purchased the stockpot during a recent sale and have been very impressed with the quality. ...We own a 4Qt 5D stockpot and feel that these two stockpots make a great team.

Pros: versatility, size, easy to clean

Whether boiling ears of fresh sweet corn or cooking an oversized batch of soup for family and friends, this enameled steel stockpot delivers excellent heat distribution for amazing results every time. Available in a wide range of Le Creuset’s signature...

Pros: versatility, size, color

16 qt stockpot...Stockpot

Pros: quality, size, versatility

A kitchen workhorse, the All-Clad Simply Strain Stockpot creates an easy and efficient straining experience, making cooking a breeze. With its innovative straining lid, it allows for quick and easy straining, saving you valuable time and effort in the...

Pros: versatility, quality, sturdy

I will never forget the first time I used this stockpot: I had to make a huge batch of soup for a church luncheon. ...Perfect stockpot and long pasta. The rim is wide. Lovely stockpot.

Pros: quality, size, even heat distribution

It was expensive for us, but my somewhat smaller stockpot was shedding its old non-stick coating, so -

I bought it.

Pros: size, versatility, easy to clean

Simmer soups, stocks and sauces in this stainless steel, Windsor pan-inspired stock pot. The conical shape and angled sides create a larger surface area resulting in improved evaporation and heat retention for faster cooking times. All Viking Contemporary...

Pros: size, beauty, even heat distribution

An essential for every kitchen, this stockpot features high sides and a wide base—perfect for simmering stews, cooking stocks and more. Made with stainless steel, this stockpot also boasts excellent heat retention and is resistant to warping—even when...

Pros: size, quality, great for making stock and soup

DEMEYERE and Sur La Table began their culinary journey in 1990, bringing the world's most advanced cookware to the market. Pioneering induction-forward cookware, DEMEYERE is regarded as a leading innovator in the industry, and pushes the boundaries empowering...

Pros: quality, easy to clean, seven-ply base

ONLY AT SLT This Belgian-made stockpot is not only great for simmering stocks, sauces and stews, but it’s also excellent for other large-batch cooking jobs. Five-ply stainless steel is nonreactive, evenly and quickly retaining and distributing...

Pros: appearance, size, cooking performance

Needed a new stockpot that would heat quickly. Wonderful for many recipes. ...I returned it. It was a very nice stockpot though.

Pros: nice stockpot, good pot, versatile

The lid of the 8 qt. Stockpot fits the 9.5"" skillet

Pros: performance, suitability for sanitizing items, suitability for sous vide cooking

Ideal for thick hearty stews and chili or boiling potatoes, seafood or pasta, these stock pots are designed to be compatible with the detachable, interchangeable handles of the Strate collection (sold separately).

Completely made in France, the Strate...

Pros: stacking capability, appearance, performance

Drawing on a heritage of European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s stainless steel collection offers exceptional beauty and performance for discerning cooks.

Perfect for soups, pasta and more,...

Pros: design, quality, sturdiness

Lighter than any other cookware on the market without compromising strength or performance, Castel’Pro is full of unique, chef-friendly features such as interior measurement markings, rounded corners and rims, comfy stay-cool handles and self-basting...

Whether boiling fresh lobster or cooking an oversized batch of gumbo for family and friends, this enameled steel stockpot delivers excellent heat distribution for amazing results every time. Made with a durable porcelain enamel coating, this pot resists...

Pros: match to picture, beauty

Update your essential cookware with the All-Clad D5 Brushed Stainless Steel Stockpot with Lid & Splatter Guard. This versatile pot is perfect for stews, chili, one pot meals and more. The Strain & Splatter Guard is essential for hassle-free cooking....

Pros: durability, quality

Update your cookware collection with this sleek and sturdy stockpot from Le Creuset. Crafted from durable stainless steel with an aluminum core, this stockpot offers excellent heat transfer for great results on your dishes. The rolled rims make pouring...

This traditional petite stockpot is designed for crafting everything from rich sauces and hearty casseroles to savory stews and perfectly portioned sides of pasta, rice or grains. Expertly crafted from lightweight carbon steel, it rapidly brings water...

Cook up a batch of chili, simmer soup for a crowd or braise a roast in this versatile stockpot. Four times stronger than their previous nonstick, Le Creuset’s Toughened Nonstick PRO cookware delivers excellent browning and searing thanks to the...

Whether boiling delicious shrimp or cooking gumbo for family and friends, this enameled steel stockpot delivers excellent heat distribution for amazing results every time. Made with a durable porcelain enamel coating, this pot resists scratches and stains...

Update your essential cookware with the Scanpan Fusion 5 Stainless Steel Stockpot with Lid. Made from five layers of aluminum and stainless steel, this pot conducts heat well for great results on all your favorite dishes. Th large capacity is perfect...

This 10-quart pot easily prepares 9 or more servings with tall, straight sides perfect for soups, stocks, pasta and boiling seafood. A stainless steel rim prevents chipping and cracking, while the heat-resistant stainless steel knob stays cool to the...

Pros: versatility, easy to clean, easy to use