A pie dish is a simple, classic shape that's been around for centuries. It's also one of the most versatile tools in the kitchen. Whether you're making a single-crust pie or a lattice-topped double-crust, a pie dish is an essential tool for any baker. Here are some great options for Sur La Table pie dishes.

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  • It?s deep-dish enough, despite it not being labeled as such.

  • Make everything from classic pies to savory quiches with this pie dish crafted from tempered glass that lets you monitor your pie as it cooks. Borosilicate glass is dishwasher safe and resists shattering, making it a durable choice for any kitchen.

  • Developed just for Sur La Table in Pittsburgh, PA, by USA Pan, this commercial-quality pie dish meets the highest standards for performance and durability. Its thickness is based on years of performance data to deliver perfectly even heat distribution...

  • Bake and serve quiches and tarts in this classic dish. The smooth, non-porous porcelain is oven, freezer and microwave safe—and it makes an elegant addition to any table.

    gift, quiche pan